Galipette Cidre Biologique
$6.99
4% ABV
Producer Description
"GALIPETTE BIOLOGIQUE is our organic cuvée, made from 100% organic cider apples. It has an exciting wildflower character that naturally varies with the seasons in authentic organic style. The assemblage majors on bitter-sweet apples with just a hint of sweet varieties, such as Carting, Sweet Moen and Belle Fille de la Manche, all native to the centuries-old orchards of Normandy. Light fermentation preserves the natural floral aromas and yields a lower alcohol level. Sweeter on the nose and true to the Normandy style of cider, enjoy this refreshing feel-good fizz on a sunny summer’s day, or explore its intriguing sweet-savoury nature with a fresh goat’s cheese."
Uncommon Crush
$5.99
From the Producer
5.0% ALC./VOL.
Everyone has an Uncommon Crush.
Clean. Crisp. Classic - with just enough twist to keep you coming back.
Made with 100% BC apples, this cider is crisp, bright apple. Bursting with floral aromatics.
Eric Bordelet Piore
$14.49
Eric Bordelet's Poire (pear cider) is made in Normandy, France, specifically at his estate, Château de Hauteville, (also called Domaine Eric Bordelet), located in southern Normandy near the borders of Mayenne and Orne. He uses old, biodynamically farmed orchards for his acclaimed artisanal pear ciders.
5% ABV
Masumi Shiro Junmai Ginjo
$38.99
Made by Masumi/Miyasaka Brewing Company in Suwa, Nagano.
Masumi is famous for its excellent "Number Seven" yeast variety, which was discovered at the brewery over 70 years ago and is still the most commonly used sake yeast in the world. “Masumi Number 7” yeast has won many domestic and international awards for the highest quality, and it is also well known for producing sake with delicate floral and fruity aromas and a smooth, well-rounded flavour.
- Rice polishing ratio: 55%
- Alcohol level: 12%
- Rice Variety: Miyama Nishiki & Yamada Nishiki
Producer Description
"SHIRO (White) is our “session sake,” light enough to enjoy all night. Mild aromas of banana and apple lead into a palate that is gently sweet and brightened by acidity and lingering savory umami.
SHIRO is named for a soft white cloth made from tree bark that has the same light and buoyant character. Pairs well with fresh greens, salads w/citrus accents, grilled shrimp & chicken, dairy and cheese dishes."
Kubota Senju Junmai Daiginjo
$42.99
This Junmai Daiginjo has a complex flavour and flawlessly balances umami, sweetness and tartness. Pleasantly floral, Kubota Manjyu’s refined aroma is in perfect harmony with its clean, silky and smooth texture. Notes of dried strawberry and nuts. A truly sublime tanrei-karakuchi (dry ＆ crisp) sake.
Rice Polishing Ratio
50% for Koji (Niigata-produced Gohyakumangoku rice) ＆ 33% for mash (locally sourced Niigata rice)
Brokenspoke Original Cider
$18.99
From the Producer;
"A beautiful clear golden-yellow appearance. Smells of bright spring apple flowers, and sweet apples. With a light scent of apple skin.
6.0% Abv
Broken Spoke Cider Mix Pack
$27.99
Prairie Bears Cherry Rhubarb
$6.49
From Prairie Bears,
"This seasonal cider has a beautifully rich flavour to match its jewel tone colour. With a blend of bright cherry notes and tart rhubarb flavour this cider will steal the show at any gathering."
Iichiko Napoleon Shochu
$49.99
This is a best seller among genuine shochu. Sweet aromas of melon and watermelon are followed by a delicate taste that hints of pear and sweet orchard. The finish is clean and smooth. Defined as the “Napoleon of the Working Class Neighborhood” – for it’s high end quality at a very reasonable price.