Hermit Mango Burst Tropical Ale
$4.40
From the Brewery
"ABV: 5% | 100% Canadian Malts | Real Mango Purée
In the stillness of a sun-drenched afternoon, there is a quiet kind of joy. Mango Burst is brewed for such moments—an ode to fleeting sweetness and soft warmth. Crafted with 100% Canadian malts and real mango purée, this Tropical Ale unfolds slowly, like sunlight through half-closed blinds."
This is not a beer that demands attention. It offers it—an invitation to pause, to taste the present, to follow a thought without needing to finish it.
Stickler Cranberry Orange Shrub
$3.77
From the Producer;
"The Stickler Cranberry Orange Shrub has a balanced flavor profile that is sweet, tart, and complex. It features the natural sweetness of cranberry and orange, balanced by the tartness of red wine vinegar and the botanical notes of gin. It is mouth-watering and thirst-quenching with a bold flavor."
Annex Grapefruit Radler
$14.84
FROM THE PRODUCER
A collab so obvious, yet we never thought of it. It’s simple: we took everything we’ve learned about perfecting our grapefruit soda and paired it with a crushable lager to create the ultimate summer crusher. If you’ve had a few shandies in our taproom, now you can enjoy a canned version. This OG beer hybrid is so juicy and delicious, it might just be here to stay.
Hester Creek Sauvignon Blanc
$23.99
The estate now sits on land that was purchased in 1967 by BC wine pioneer, Joe Busnardo. With his Italian roots, Joe recognized the land’s potential and made a trip back to his home country to take cuttings of Vitis vinifera vines, bring them back to Canada and plant them in 1968. In 2004, BC entrepreneur, Curt Garland, purchased Hester Creek Estate Winery and made substantial investments to the vineyard and winemaking. His vision was to create the Tuscan experience here in British Columbia’s wine country through luxury accommodation, fine dining and a state-of-the art winemaking facility and tasting room.
Today, Hester Creek sits on 115 acres of land with 88 acres planted under vine. Our wines are crafted by Winemaker, Mark Hopley, who takes his inspiration from the terroir and leads a team of future Okanagan winemakers.
Cabin Geosphere American Pale Ale
$18.71
From the Brewery
"Geosphere is built for maximum orbitability. Consider this your invitation to step outside the haze and get reacquainted with balance, bitterness, and bold flavour."
5.4% Abv
Fruitful Pursuits: Peach
$29.69
From the Producer
Fruitful Pursuits: Peach 2023 is a blend of 1, 2, 3 & 4 year Mixed and Spontaneous fermentation barrels, refermented on specially chosen Angela Peaches for 2 months.
Benromach Contrasts: Virgin Oak 2013
$67.49
Bottled at 46%, this 10 year old Benromach Contrasts release was matured in virgin American oak.
Producer Description
"In contrast to our typical maturation method at Benromach where we use first-fill Sherry and Bourbon casks, we have released a new expression within the Contrasts series, Virgin Oak. This release has matured in the best quality American Virgin Oak casks which have not previously held any other spirit."
"The oak selected is carefully air dried before being handcrafted into 250 litre hogsheads by coopers in Speyside. Once the casks are made, the oak is gently charred before being filled by our expert team with our signature subtly smoky spirit."
Naito Alright All Rice Ale Gluten Free
$3.68
An IPA without the wheat? All Rice, Alright! Cascade and Columbus hops give this IPA a piney punch. Dazed? Confused? This session will set you right!
Gluten Free
5% Abv
Blind Enthusiasm Fruitful Pursuits Cherr
$29.24
From Blind Enthusiasm
"This Spontaneous Fermentation blend is refermented on Okanagan sour cherries.
This cherry variety of unknown heritage was supplied by Steve & Dan’s Fresh BC Fruit. The blend of 1, 2, & 3 year barrels refermented for 2 months on hundreds of kilograms of whole cherries, which showcases the full spectrum of character from the fruit and pits. The result is a stunning, ruby red colour, with pronounced baking spice and marzipan flavour, and a rich, coating texture and acidity."
:Fruitful Pursuits: Cherry 2023 is a blend of 1, 2 & 3 year Spontaneous Fermentation neutral wine barrels, refermented on BC sour cherries for 2 months. It won a gold medal at the Concours International de Lyon in 2025 in Lambic And Gueuze, and was awarded the Best Beer in Canada trophy. It also won Gold at the 2025 World Beer Awards, in the Kriek category"