Worthy Park Single Estate Reserve
$82.99
From the Producer
"An authentic and traditional Jamaican rum and our first release under our Worthy Park range of bottling’s. A blend of our 100% copper pot-still rums that have been aging between 6 – 10 years; this blend has been created to showcase the unique complexity and distinctive taste that Worthy Park has to offer. 100 % single estate product; batch distilled, aged, blended and bottled on site."
45% Abv
Dram Mor Foursquare 13 Year
$134.99
Distilled in 2009 from a combination of pot and column distillate, matured in both American oak (8 years in Barbados) and ex-Scottish whisky cask (5 years in the UK). Bottled at
Dram Mor Foursquare 15 Year
$139.99
Dram Mor bottled this rum with the proceeds being donated in support of Ukraine. Distilled in 2007, this Bajan rum is a combination of pot and column distillate, matured in both American oak (8 years in Barbados) and ex-Scottish whisky cask (7 years in the UK). 59.5%
Dram Mor Guyana Diamond Rum 10 Yr
$156.99
Distilled in 2011 at the Diamond Distillery in Guatamala, this 10 year old rum was matured in a First Fill ex-Bourbon Cask. 55%.
St Benevolence - Clairin St Michel
$61.99
True to the Haitian word ‘kleren’ for clear, translucent crystal in the glass. Green banana, wasabi, with earthy notes of smoke and wet gravel on the nose. A rich texture on the palate with toasted white peppercorn, clove and green olive mignonette with an underlying sweetness on the finish.
Abv 50%
Plantation XO 20th Anniversary Gift Pack
$68.99
Kill Devil Guatemala Column Still 9 Year
$137.99
The "Kill Devil Guatemala Column Still 9 Year" is a cask-strength rum from Guatemala, bottled by Hunter Laing as part of their Kill Devil series. It was distilled in 2013 and aged for nine years in a single cask, resulting in a total of 260 bottles. The rum has a 56.7% ABV
Renegade Etudes Pearls
$81.99
Harvested in 2000, this pot still rum was made from "yellow lady" cane grown on the Pearls field which lies on a coastal plain. The rum was bottled at 55% after maturing in 50% First Fill American Oak, 32% Virgin American Oak, and 18% Premium French Oak.
Mark Reynier is a restless man, after the sale of Bruichladdich, he opened an Irish Whiskey distillery focused on barley "téireoir". As if that wasn't daunting enough, he also decided to shake things up in the world of rum, opening the Renegade Distillery in Grenada. Renegade rums are made from pure cane juice, applying the same terroir-driven philosophy to rum!
Producer Description
"On the coastal plain, a stone's throw south of the distillery, there is an intriguing terroir between mangrove and water meadow, with at its centre a distinctive bank of iron-rich volcanic laterite. Cane grows vigorously on this water-retentive soil, derived from Woburn & Perseverance Clays. For this rum we harvested the elegant variety we call yellow lady from the "grapefruit" field, which stands on the terroir known as Flats.
"With a slight elevation in reference to the coast, the air that washes across Pearls is cool. This, in conjunction with a swamp touching the base of the farm, allows for a rich maintenance of water-retained soil. Amidst the towering palm trees, Pearls has been planted with the varieties of Yellow Lady and Lacolome Red."
Burwood Honey Spiced Rum
$43.99