Yerbad Peach Vodka
$4.19
From the producers website;
"YERBAD is a premium vodka and yerba mate ready-to-drink crafted for days that turn into nights and plans made on the fly. Lightly sparkling, crisp, and refreshingly smooth — delivering clean, balanced energy without the heavy sweetness.
Made in Alberta, Canada and inspired by sun-soaked, laid-back culture. Gluten-free. Built for patios, parties, beach days, and everything in between."
"Clean, Balanced Energy
Naturally occurring caffeine for a smoother, longer-lasting lift — no sharp spikes, no sudden crash.
Clear Mental Focus
Often described as alertness without the jitters, helping you stay present, social, and dialed in.
Antioxidant-Rich
Packed with polyphenols and plant compounds that support overall wellness.
100% Plant-Based
Sourced directly from the leaves of Ilex paraguariensis — never synthetic caffeine.
Rooted in Ritual
Traditionally shared across South America as a social drink meant to be enjoyed together."
5% Abv
Solmano Pineapple Expressed
$7.99
Notes from the the can ( 12% Abv) 250ml can
A reimagined tropical cocktail, blending Solmano Mezcal with pineapple, lime and a whisper of tres leches. Lush and aromatic, it balances sweetness with earthy complexity.
Inversion Nitro Whisky Sour
$6.79
A classic version of the whisky sour from Inversion Nitro Cocktails. Bottled at a cocktail strength of 10.8%, This 250ml can is meant to pour slightly foamy into the glass.
Producer Description
"Barrel-aged whisky balanced with lemon juice, simple syrup and bitters and infused with nitrogen for the body and foam of a proper shaken Whisky Sour.
10.8% alc./vol. | 2 oz. whisky | 250 mL"
Wild Lot Jungle Mai Tai
$9.99
From the Producer
"Bar Strength* Jungle Mai Tai Cocktail
1 can pours 3 bar-strength cocktails (20% ABV):
Ready to enjoy, no mix needed.
Shake can and pour over ice OR serve ice cold out of the freezer!
Made with simple, fresh ingredients:
Rum
Orange Liqueur
Fresh Pressed Strawberry Juice
Fresh Pressed Lime Juice
Cane Sugar Simple Syrup
No preservatives, colours, refined sugars, or "natural flavours":
All fresh pressed fruit juices come from Ontario Fruit Farms (except tropical fruits).
All tropical fruit juices come from Loop Mission, a Quebec-based company that combats food waste by up-cycling fruit that would have otherwise been discarded.
SMALL CANS. BIG DRINK ENERGY.
Yerbad Lemon Ginger Vodka
$4.19
From the Producer
"YERBAD is a premium vodka and yerba mate ready-to-drink made for the days that turn into nights and the plans that happen on the fly. Lightly sparkling, crisp, and refreshingly smooth, it delivers clean, balanced energy without the heavy sweetness or artificial aftertaste.
Made in Alberta, Canada and inspired by laid-back, sun-soaked culture, YERBAD is vodka-based, infused with yerba mate RTD and gluten-free. Built for patios, parties, beach days, après sessions, and everything in between.
We chose yerba mate because Yerbad isn’t about pushing harder — it’s about feeling good while having fun."
5% Abv
Clink Mimosa Vodka Cocktail
$4.29
From the Producer,
"Crisp, refreshing and tastes just like the homemade go-to. Made with real juice and zero sweeteners it's exactly like you imagine it should be. Just the right amount of bubbles, never too sweet and our nod to the OG champagne cocktail.
5% alc./vol."
Comfluence Mate+ Mango
$4.29
From the Distillery
"Maté Plus Mango is a bright, juicy vodka cocktail made with tropical mango and yerba maté. Ripe fruit flavour, gentle bubbles and a subtly earthy finish keep every sip balanced and refreshing.
Originally created in collaboration with Calgary’s Scozzafava’s Deli, Mango is the second permanent flavour in the Maté Plus lineup and a sunny addition to any plan.
5% ABV "
Campari Milano
$38.99
Campari is a type of bitters made by infusing alcohol with bitter herbs, aromatic plants and fruit including chonotto. Campari is an essential to the classic Negroni, the Garibaldi and also the Americano. Campari was invented by Gaspare Campari between 1862 and 1867. It was originally colored with carmine dye, derived from crushed cochineal insects, which gave the drink its distinctive red hue.
Wild Lot Absinthe Sour
$9.99
From the Producer
"*Bar Strength* Absinthe Sour Cocktail (20% ABV, Each Can Serves 3)
Ready to enjoy, no mix needed.
Shake can and pour over ice OR serve ice cold out of the freezer!
Made with simple, fresh ingredients:
Absinthe
Fresh Pressed Lemon Juice
Cane Sugar Simple Syrup
No preservatives, colours, refined sugars, or "natural flavours":
All fresh pressed fruit juices come from Ontario Fruit Farms (except tropical fruits).
All tropical fruit juices come from Loop Mission, a Quebec-based company that combats food waste by up-cycling fruit that would have otherwise been discarded.
SMALL CANS. BIG DRINK ENERGY.