Jim Beam Black

$31.99

Knob Creek Single Barrel

$65.99

This is Knob's Creek's Kentucky Bourbon kicked up a notch, bottled at 60% and from a single cask. Each barrel will vary a little from the next. As each cask is unique, so is the whisky from each. Produced by Jim Beam Distillery in Clermont, Kentucky - the Single Barrel version of Knob Creek is 9 Years of age or older and is bottled at 60% ABV. Like the Knob Creek Small Batch, the Single Barrel version purportedly uses Jim Beam's 'Low Rye" mash bill of about 75% Corn, 13% Rye, and 12% Barley.

Knob Creek Rye

$48.99

From the well-regarded Knob Creek - best known for bourbon, but also makers of Kentucky rye! "Made with a blend of the finest quality rye to create an extraordinarily smooth yet spicy finish," according to the Knob Creek team. "Color: Shades of gold to light amber. Taste: Bold rye spiciness with undertones of vanilla and oak. Aroma: Expansive notes of herbs and rye with nuances of oak. Finish: Warm and smooth with spice throughout."

Evan Williams 1783 Bourbon

$47.99

Made by Heaven Hill Distillers in Kentucky, The Evan Williams 1783 gets its name from the year Evan Williams originally established his distillery. It is a Kentucky Straight Bourbon bottled at 43% ABV. Mashbill: 75% corn, 13% rye, 12% barley.

Evan Williams Bottled in Bond Bourbon

$40.99

This is a Bonded Bourbon from Heaven Hill Distillers in Kentucky.

The term "Bonded" or "Bottled in Bond" means that this whiskey had to adhere to the following standards as originally written into law by the Bottled-in-Bond Act of 1897:

• All whiskey in the bottle must be produced by one distillery and by one distiller over the course of one distillation season.
• The whiskey must be at least four years old.
• It must be bottled at least 100 proof / 50% ABV
• The whiskey must be aged in bonded warehouses under United States federal supervision.
• The label on the bottle has to state which distillery it comes from and also where it was bottled.

Jefferson`s Very Small Batch Bourbon

$74.99

This "Very Small Batch" Bourbon is a blend of up to four different straight Bourbon Whiskies sourced from various distilleries, likely including whiskey made by Kentucky Artisan Distillery.

Producer Tasting Note

Nose: Brown Sugar with a hint of citrus

Palate: Vanilla, Peaches, Toffee

Finish: Delicate and Warm, honey

Bulleit 10 Year

$64.99

This is the older sibling to Tom Bulleit's signature Bourbon. Bottled at 45.6% ABV.

The Mashbill for Bulleit is 68% Corn, 28% Rye and 4% Malted Barley.

From 1997 until 2012, much of the Bourbon in Bulleit was originally distilled at Four Roses, which makes it likely that this still contains a good amount of Four Roses juice.

The Bulleit Distillery officially opened on March 14th, 2017 near Shelbyville, Kentucky.
 

Wyoming Small Batch Bourbon 44%

$62.99

Small batch Bourbon from the town of Kirby in the Big Horn Basin of Wyoming. This whiskey is made with local grains: corn, wheat, winter rye and barley and water from the Madison Formation, a limestone basin 1 mile below the surface. Bottled at 44%.

Producer's Tasting Note

Nose: floral, with a hint of vanilla bean and caramel pudding

Palate: floral with brown baking spices and browned butter, vanilla crème, caramel, and a hint of cinnamon

Mouthfeel: light and smooth with vanilla bean and cinnamon spice filling the mouth cavity, hint of mint

Finish: medium length finish with toffee. Spice and vanilla fade

Stranahans Diamond Peak

$89.99

Stranahan's Diamond Peak Whiskey is hand bottled at 47% ABV and sourced from selected barrels that are at least four years of age. The barrels were originally Char Level 3 barrels – meaning the barrels were charred for 35 seconds before the fire was extinguished.

Made from 100% malted barley, this Single Malt Whiskey hails from Colorado. Well before the Craft Whiskey boom kicked off in the USA,  Stranahan’s started distilling in 2004. It was Colorado’s first legal distillery founded since prohibition. In 2010 it was sold to Proximo Spirits of New Jersey.