Eighty Eight Non Stop Grapefruit IPA
$23.79
Saigon Baigur Dry Gin
$59.99
A gin made at a craft distillery in Ho Chi Minh City / Saigon, Vietnam! Featuring ingredients such as Buddha's hand, Saigon cinnamon, Bird's Eye chili, and more! 43% ABV.
Producer Description
"Saigon Baigur is the first premium dry gin to be distilled in Ho Chi Minh City. It is a most extraordinary gin featuring fresh Buddha’s hand and vapour-infused lotus flower. 12 distinctive local botanicals combined with 4 classic gin ingredients present a drink that is a Vietnamese take on the classic dry gin. The unique combination of locally sourced botanicals gives Saigon Baigur a fresh and vibrant taste, inspired by the city it is distilled in. An adventurous and exciting gin"
Empress Dry Gin
$44.99
Chateau Cheval Brun
$42.99
Situated in the heart of Saint Emilion, in the western part of the commune, this vineyard benefits from clay-limestone and sandy soil that promotes good drainage. Made in stainless steel tanks equipped with temperature control, the traditional fermentation lasts about 21 days and 2 to 3 punch downs are done in the first few days in the tank to extract tannins and colour. The wine is aged for 15 to 18 months in French oak barrels in their vast medieval cellars dug in the rock in the very heart of the village of Saint Emilion.
A harmonious blend of Merlot 85%, 10% Cabernet Sauvignon and Cabernet Franc. The fat and flesh of the wine are mainly attributed to the Merlot while Cabernet Sauvignon lends it its finesse and power.
Meinklang Epic
$30.99
Epic by Meinklang is a pet-nat cuveé of Welschriesling, Grüner Veltliner & Muskat Sparkling wine from spontaneous fermentation with indigenous yeasts. Refine in steel. No filtration. Super accessible and casual, designed for a summer picnic.
Il Poggione Rosso Di Montalcino
$34.99
Il Poggione was one of the first wineries to market the Brunello di Montalcino wine as early as the 1900’s, and one of the founding members of the Brunello di Montalcino Consortium.
After more than a Century, Lavinio Franceschi’s work is still a fundamental point of reference for his successors, Leopoldo and Livia, who continue to develop the business with that same dedication and unrelenting passion, combining the ancient skills of winemaking crafts and tradition with the latest, most innovative techniques.
Drouhin Pouilly Fuisse 375ml
$24.99
XOP Carsebridge 46 Year
$859.99
This 1976 vintage single grain, from the closed Carsebridge distillery, was matured 46 years in single refill hogshead, before bottling at 50.3%. The whisky was distilled in the Year of the Fire Dragon... 1976!
Bridgeland Single Blend Whisky 2023
$64.99
Bottled at 43.5% in 500ml bottles that are individually numbered, this cool little blended whisky comes from the great folks at Bridgeland Distillery. This special 2023 release is a marriage of their Taber Corn Berbon and Glenbow Single Malt Whisky.
From The Producer
"Our Berbon and Single Malt are the building blocks of this blend. They have been distilled, barrelled and aged separately. This remarkable release showcases the potential of blended whisky to achieve depth of character with proper use of oak diversity: American, Hungarian and Bulgarian oak casks have been used in this blend."