Peregrins Chablis
$56.99
Eléonore Moreau comes from a family of growers in Chablis, from the small, picturesque village of Poilly-sur-Serein, located 15 minutes away from the the town of Chablis. Within this village, Eléonore is the only winemaker to commercialize and bottle her wine (only about 15% of her production is bottled for export), and we are so glad she decided to share her wines with the world! This Chablis is a remarkable wine for the price point. It is elegant and refined; Notes of yellow apple, lemon, lime and expressive minerality! A fantastic wine to pair with seafood, goat cheese, shellfish, and sushi.
Cecillon Poire Belenos Cidre
$30.99
From the Producer
Complex nose, aromas of pear and citrus, on the palate, a touch of iodine, slight salinity and a magnificent lemony finish, light golden color, the bubbles are fine. Beautiful minerality, very refreshing.
5 % Abv
Giant Steps Pinot Noir
$52.99
Giant Steps was founded by wine industry pioneer Phil Sexton, who ventured from Margaret River to Yarra Valley to find the ideal site to cultivate Chardonnay and Pinot Noir of purity and finesse. Phil found his holy grail near Gruyere in the Sexton vineyard, which he planted in 1997 on the steep slopes of the Warramate Ranges. A mad jazz fan, Phil named the winery after John Coltrane’s album and fitting metaphor, “Giant Steps.” In 2003, Winemaker Steve Flamsteed came aboard, and the two set about producing a range of iconic Pinot Noirs and Chardonnays that express a profound sense of place from six finite sites in Yarra Valley.
Nikka Days Blended Japanese Whisky
$63.99
Named for the concept behind its development, the Nikka Days is meant to be un unpretentious whisky for everyday drinking that can be enjoyed on its own or in a cocktail equally as well. While the whisky comes the Nikka Whisky Distilling Company, a renowned Japanese whisky producer, Nikka itself states that not all of this blend is made solely from Japanese Whisky and likely includes whisky produced in other parts of the world. Bottled at 40%.
Oddero Barbera D`Alba 2023
$53.99
A KWM Exclusive. this red wine is a 100% Barbera blend from the Langhe hills in Piedmont Italy. After the juice is pressed it undergoes 16 months of fermentation in French oak casks with assemblage in spring and bottling in summer.
Paolo Leo Negroamaro
$23.99
Negroamaro is a native variety of Salento. The grape gets its name from the Latin word for black due to its rich ruby colour. Despite its high concentration of tannins and full body, this wine is elegant and well-balanced. Notes of fruit and spice on the finish make this IGP wine great for roasts, cured meats, medium-aged cheese, pizza, and second (or secondi) pasta dishes.
Wild Life Black Walnut Bitters
$19.99
From Wild Life Distillery in Canmore, Alberta. The Black Walnut Bitters have joined the excellent Blood Orange Bitters as part of Wild Life's regular lineup.
From The Producer
"Wild Life Black Walnut Bitters bring a nutty texture and flavour into a cocktail. Infused with black walnut husk, leaf, nut, and bittering roots, these dynamic bitters have an amazing mouth feel!"
Writers Tears Red Head Whiskey
$86.99
This triple-distilled Single Malt Irish Whiskey from Walsh Whiskey Company is matured in ex-Oloroso Sherry butts, then bottled at 46%.
El Enemigo Bonarda
$39.99
El Enemigo is a winery co-owned by Adrianna Catena and Alejandro Vigil, both of Catena Zapata fame. The winemaker calls 2018 "El Año Mendocino", the Mendoza Year. After a small cool vintage in 2017, which we call “El Año Bordelés” (the Bordeaux Year) and a small, very cool and rainy year in 2016 “El Año Bourguignon” (the Burgundian year), they finally got a vintage that is classically Mendozan: dry, cool, sunny and with moderate yields in every region from the lowest to the highest altitudes.