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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$86.99
This triple-distilled Single Malt Irish Whiskey from Walsh Whiskey Company is matured in ex-Oloroso Sherry butts, then bottled at 46%.
700 mlProducer Tasting Note
Nose: Orange peel, dried fruits & sherry plums.
Palate: Nutty Oloroso, spicy raisins & creamy oak.
Finish: Long & complex with a flourish of orange.
$107.99
Redbreast is one of the best-known Irish whiskies on the market. Check it out: Complex with great depth. Huskier than Powers but that same robustness, with apple notes. This Single Pot Still Irish whiskey is as Irish as it gets. 40%.
What is Single Pot Still Irish Whiskey you ask? It is whiskey made using a combination of malted and unmalted barley. Why do this you ask? Why, to dodge unfair taxation, of course! The Malt Tax came into being in Ireland for a short time starting in 1785, enforced by the (insert expletive said in your best Irish accent here) English. The Irish, being Irish, decided that they didn't need to use malted barley for the entirety of the mash used to distill whiskey and started adding portions of unmalted barley. Necessity being the mother of invention, this eventually became a legitimate style of whiskey-making that is now not just celebrated but codified into law in Ireland with the Single Pot Still Irish Whiskey classification.
$71.99
The Double oak from Writers' Tears is created by combining both Single Pot Still and Single Malt Irish Whiskey matured in ex-Bourbon Barrels and ex-Cognac French Oak casks. The result is bottled at 46%.
$113.99
Harmony and Evan tasted this and had to bring it in. This is a solid Single Pot Still Irish Whiskey! Bottled at 46%.
What is Single Pot Still Irish Whiskey you ask? It is whiskey made using a combination of malted and unmalted barley. Why do this you ask? Why, to dodge unfair taxation, of course! The Malt Tax came into being in Ireland for a short time starting in 1785, enforced by the (insert expletive said in your best Irish accent here) English. The Irish, being Irish, decided that they didn't need to use malted barley for the entirety of the mash used to distill whiskey and started adding portions of unmalted barley. Necessity being the mother of invention, this eventually became a legitimate style of whiskey-making that is now not just celebrated but codified into law in Ireland with the Single Pot Still Irish Whiskey classification.
Producer Description
"Originally matured in bourbon barrels, the triple-distilled, single pot still whiskey, was then further matured in Pedro Ximenez Sherry casks from Spain and Florio Marsala Hogsheads from Sicily, before being cut at a juicy 46% ABV."
$69.99
Founder's Reserve is the flagship bottle in the Irishman Whiskey range. It is a blend of 70% Single Malt and 30% Single Pot Still Irish Whiskey. All components are triple distilled and matured in ex-Bourbon Casks. Bottled at 40%.
What is Single Pot Still Irish Whiskey you ask? It is whiskey made using a combination of malted and unmalted barley. Why do this you ask? Why, to dodge unfair taxation, of course! The Malt Tax came into being in Ireland for a short time starting in 1785, enforced by the (insert expletive said in your best Irish accent here) English. The Irish, being Irish, decided that they didn't need to use malted barley for the entirety of the mash used to distill whiskey and started adding portions of unmalted barley. Necessity being the mother of invention, this eventually became a legitimate style of whiskey-making that is now not just celebrated but codified into law in Ireland with the Single Pot Still Irish Whiskey classification.
