Herradura Seleccion Suprema Agave
$409.99
Incredibly complex yet impossibly smooth. Aged for an incredible 49 months in American White Oak barrels, Herradura Selección Suprema is our most premium ultra-rested tequila. Extra aging creates a tequila of an extremely rich, dark amber color with cooked agave, spice and floral notes. Exceptionally smooth and complex, Selección Surprema has a lasting, subtly-sweet aftertaste.
"Tequila Herradura (officially Grupo Industrial Herradura) is a tequila distiller located in Amatitán, Jalisco, Mexico. It was formally founded in 1870 by Félix López and the business remained in the family for over 125 years. Today it is owned by US beverage maker Brown-Forman, but the tequila is still made in the same place and facilities under a Mexican subsidiary. Tequila products sold under the Herradura name are still 100% agave, made in the same traditional ways as those of the last century. The company makes other tequila products such as El Jimador," according to Wikipedia.
Don Julio Reposado
$73.99
Since 1942 Don Julio has cultivated agave that requires seven to ten years to reach its full maturity under the brilliant sun of Los Altos de Jalisco. As in those years, Don Julio continues to produce this tequila with the same care at La Primavera distillery. Its careful maturation in oak barrels for 8 months imparts this tequila with subtle notes of pear, apple and lemon. Its flavor is smooth, light and sweet with hints of dark chocolate that makes a warm finish with the essence of dried fruits.
Herencia Historico Extra Anejo
$139.99
A very unusual and unique tequila that marks a significant anniversary! On May 27, 1997, the denomination of origin tequila was signed in Brussels, Belgium. Tequilas del Senor aged its best tequila in casks imported from Jerez, Spain, to commemorate the occasion. The result? A rich, intense tequila that has notes of salt, almonds, pecan praline and coconut. One for serious collectors!
Centinela Anejo Tequila
$79.99
Tequila Centinela was started in 1904 — the first distillery in Arandas, Jalisco, Mexico. Centinela means 'the one to watch and keep.' — but we think you'll want to sample this one because it's rather delicious!
Sauza Tres Generaciones Anejo
$89.99
"The result of three generations of hard work, wisdom, skill, passion and courage," according to the team at Sauza.
Sauza Tres Generaciones Reposado
$75.99
Super-premium tequila from Sauza! The Tres Generaciones is named in honour of the three generations who have helped develop their tequilas. Triple distilled, and the reposado is aged in American oak for at least four months.
Blue Hour La Hora Azul Blanco Tequila
$61.99
"Brilliant, inviting, fresh, harmonious with hints of citrus and pepper," according to the team at Don Good Tequila. "To truly appreciate the fresh, pure and citrusy flavor of La Hora Azul—Blue Hour Tequila Blanco; pair with champagne, berries, cucumber, mint, watermelon, lemon, lime, orange, olives and other fresh tapas. Savor slowly and taste the drinkable art form of contemporary México."
Don Julio Anejo
$92.99
Since 1942 Don Julio has cultivated agave that requires seven to ten years to reach its full maturity under the brilliant sun of Los Altos de Jalisco. As in those years, Don Julio continues to produce this tequila with the same care at La Primavera distillery. Nose: fragrant, with a fresh blend of lime, grapefruit and mandarin citrus aromas with a rich touch of caramel. Taste: complex with cooked agave and wild honey. Notes of cherries and strawberries with vanilla and oaky butterscotch. Finish: long, lightly spiced with the essence of wild honey.
Tequila Ocho Reposado Rancho Los Fresnos
$75.99
"Tequila Ocho takes the exploration of terroir in tequila a giant step forward by producing batches of tequila from single fields (ranchos), much the way fine Burgundy wine is produced. For example, in the village of Vosne Romanee in Burgundy, wine is produced with the following appellations: Les Beaux Monts, La Montagne and Aux Brulees to name a few. Tequila Ocho has done the same thing by producing in Arandas the following names: El Carrizal, Las Pomez and Los Corrales," according to the distillery team. "Los Fresnos is between 2068m and 2078m above sea level with red oxide soil. It is located adjacent to La Alteña, the distillery where Ocho is made. This is West of Arandas, near the town of Jesus Maria. Los Fresnos is a large field with Ocho production using around 1/3 of its size."
Tasting notes from the distillery for the Los Fresnos Reposado:
Color – Pale straw.
Aroma – Extra ripe cooked agave, butterscotch, toffee, banana, apple, pancake batter, pepper, vanilla cake frosting.
Palate – Hint of mint, green chlorophyll, mineral, maple, coffee, caramel, toffee, and strawberry.