Poli Sarpa Grappa
$64.99
Producer Description
"This Grappa was conceived in 1983, but it took a few years to see the light of day.
The goal was clear in my mind: a Grappa to encase the aromas of Tradition, but without the typical flaws of old fashion Grappas, often stingy, aggressive and oily.
It had to be an authentic Grappa, sincere and genuine, what I would now call a classic Grappa.
Moreover, it was meant to be a bridge between the Grappa of the past and the Grappa of the future, representing the present of Grappa with its best typical features."
Anselmo Grappa Moscato
$69.99
From the Producer
"Piemontese tradition is reflected in Moscato grappa, made from single-varietal pomace, distilled using the steam current method.
Ageing in oak barrels gives it softness, structure and depth, enriching it with enveloping scents of honey, fresh fruit and orange blossom."
40% Abv
Remy Martin XO Fine Champagne Cognac
$289.99
Remy XO is the result of sourcing from some of the best vineyards within the Grand Champagne and Petite Champagne sub-regions of Cognac, France. It contains Cognac aged for an average of 25 years total, blended from parcels that are between 10 and 37 years old. Bottled at 40% ABV.
As of March 31st, 2019 a Cognac must be aged for a minimum of 10 years to be given the XO designation.
Hennessy VS Cognac
$81.99
Producer Description
"Hennessy Very Special (V.S) is one of the most popular cognacs in the world. Matured in new oak barrels, Hennessy V.S is bold and fragrant. Its beguiling character is uniquely Hennessy, a timeless choice with an intensity all its own. Hennessy V.S offers toasted and fruit notes, with a rich, clearly defined palate and a welcoming exuberance.
Hennessy V.S expresses its vibrant and dynamic personality through unique artist partnerships and annual limited editions. Easy to enjoy, it’s a perfect cognac for high-energy occasions and sharing the moment.
The round and robust flavours of Hennessy V.S make it very versatile and ideal for any cocktail possibility, from classic recipes and sophisticated cocktail creations to easy mixed drinks."
Decadent Drams Cognac Hors D Age
$579.99
Our second Decadent Drams Cognac is a creation of Angus', with components from the 60s, 70s, and 80s. 47.8% 90pts Whisky Fun
Producer Description
"This is Decadent Drinks' attempt at something of a more 'traditional' Cognac bottling. It was created using Cognacs from the Petite and Grand Champagne terroirs (hence 'Fine Champagne), with the youngest components hailing from the late 1980s and the oldest going back, via the 1970s, to the early 1960s. The resulting small-batch assemblage was bottled at natural marrying strength as our version of a 'Hors d'Age' Cognac. It is lusciously fruity, with clear notes of honeys, flowers, tobacco and a balance of rancio notes with subtle woody undertones that add a little weight. Beautiful, old Cognac for contemplative sipping in your slippers and dressing gown, in other words.
Tierra Noble Reposado Tequila
$101.99
Tierra Noble Tequilas are produced by the distillery Premium de Jalisco SA de CV - which resides nearly 2.2 Km above sea level. Their Reposado is aged in American oak barrels for 12 months before being bottled at 40%.
From The Producer
"The perfect manifestation of our 7,200 ft, Concept. Where the two main agave-producing regions meet: “Valle de Tequila” with its aromatic complexity and “Los Altos de Jalisco” with its herbal and sweet notes. Making this, the most noble of tequilas."
Caballito Chato Blanco
$122.99
Made using estate-grown agave at the Santa Rita Distillery in Amatitan, Jalisco by 14th and 15th-generation Tequileros, this is not classified as Tequila. Instead, it is a "Distilado De Agava", made in the manner of Tequila. Agave Spirit is an overarching term that is used when Tequila cannot be due to the spirit being outside of the classified region or not being certified as Tequila for other reasons. That being said, Caballito Cerrero is as authentic as you can get regardless of what you call it.
The Caballito Cerrero brand dates back to 1950 when it was founded by Don Alfonso Jimenez Rosales. Before this, Alfonso co-founded Herradura, eventually striking out on his own after a family dispute. Herradura translates to "horseshoe", which is emblazoned on the bottles of Tequila they sell. Caballito Cerrero roughly translates to "unshoed horse", which gives some idea to how Don Alfonso Jimenez Rosales felt in leaving Herradura to start anew.
Santa Rita is considered by many to be one of the top Tequila distilleries in the world. They do not contract distill for other brands, stick to small batch distillation and only focus on distillation a few times each year, which makes them very different from the monolithic distilleries that produced much of the tequila for a variety of brands out there. Santa Rita is committed to producing Tequila the traditional way and that sometimes means they butt heads with the Consejo Regulador del Tequila (CRT).
Caballito Cerrero Chato is made with maguey Chato, which in this case is referring to an Agave Angustifolia, which is either related to or synonymous with maguey Espadin. The agave are cooked in a brick steam oven, milled in a double pass mill, fermented in open stainless steel tanks with both wild and proprietary yeast, and distilled in stainless steel and copper.
Mi Familia Reposado Cristalino
$99.99
This Reposado Tequila spends six months in American Oak barrels. After ageing, the liquid is fined using activated charcoal and filtered, which leaches out the colour and some of the molecules left from the oak contact. The result is a Cristalino Tequila offers the clarity and clean style of a Blanco combined with the smooth, silky palate and vanilla notes of a barrel-rested Reposado or Anejo.
Marca Negra Ensamble
$160.99
Marca Negra Ensamble Mezcal is produced in Oaxaca, Mexico. Specifically, it's made by Mezcal Maestro Basilio Pacheco in La Noria, Ejutla, Oaxaca. This particular Ensamble is made with three types of agave: Espadin, Mexicano, and Sanmartin.
47.5%