Last Best Fortunella Gin
$46.99
According to the folks at Last Best Brewery and Distillery, the small-batch Fortunella drinks like Gin and Juice. So grab a bottle, hit the back deck and crank up the vintage Snoop Dogg for this one! Bottled at 44% ABV, Last Best describes its personality as Classic & Juicy. The gingredients include Juniper, Coriander, Angelica, Licorice, Orris, and Bitter & Sweet Orange.
Last Best Afterglow Gin
$46.99
Afterglow Gin forgoes the Juniper spice-heavy London Dry style and heads off in a more citrus-driven direction. Featuring an assortment of gingredients that include Juniper, Thai Basil, Lemon Verbena, Lemon, Bitter Orange, Green Cardamom, Long Pepper, Angelica, and Wild Cherry Bark, Last Best's Afterglow Gin has won plenty of accolades including being named Best in Canada in the Contemporary Style Gin category.
Two Rivers Cockscomb Gin
$56.99
This is the flagship gin from Calgary's Two Rivers Distillery. It is a London Dry in style, made using 12 different gingredients. Bottled at 43% ABV.
Two Rivers Distillery is located in Calgary's Barley Belt. It is about a 10-minute walk from Annex Ale Project.
Dutch Courage Dry Gin 1L
$63.99
Dutch Courage Dry Gin is produced by the Zuidam Distillery in the Netherlands, known for its small-batch, complex gins using a unique separate botanical distillation process for fresh, balanced flavors with citrus, spice, and vanilla notes
Anohka Tempest Dry Gin
$56.99
Tempest Dry Gin is a Juniper and flavour-forward gin in the style of a London Dry. It is bottled at a respectable 47.2%.
The Gingredients used in Tempest Dry Gin include: Juniper, coriander, angelica, red rose petals, grapefruit peel, lime peel, orris root, tellicherry black pepper, cardamom, Vietnamese cassia, and bay leaf. The spirit is made from 100% Western Canadian Wheat.
Producer Description
“An unfiltered London Dry style gin made with more than 10x the normal botanicals, sourced from around the world. Our distillation process leaves all of the aromatic oils and essences from our botanicals intact, creating an alluring translucence when the Tempest Dry Gin is chilled or mixed. Upon opening the bottle you’ll experience Resinous Juniper, weaving through Fresh, Bright Citrus and an Intoxicating Blend of Spices, all perfectly balanced. The harmony continues on the palate, for a perfectly articulated botanical freshness.”
Engine Organic Gin
$59.99
Featuring some of the most inspired packaging in recent memory, Engine Gin has raced onto the scene. Made with a base of organic wheat spirit, gingredients include Sicilian Lemon, Calabrian Licorice, Tuscan Juniper Berries, Piedmont-grown Sage and Damask Rose, plus the all-important Alpine Spring Water. Bottled (canned?) at 42% ABV.
Perfect pairing: Poured over ice and mixed with tonic and a squeezed lime wedge. Sip casually while watching F1 Documentaries on Netflix or listening to Autobahn by Kraftwerk.
Stockholms Branneri Oak Gin
$41.99
From the Producer
Our OAK gin is distilled with orange peel and long pepper, and has rested on bourbon barrels to bring a smooth marriage between the classic gin tones with orange and the vanilla tones from the bourbon casks. We call this gin a sipping gin, best enjoyed neat on ice.
45% ABV. Organic
Bruichladdich The Botanist Rested Gin
$75.99
This version of The Botanist Gin from Bruichladdich Distillery spends at least 6 months in cask before being bottled at 46% ABV.
Producer Description
"The Botanist Cask Rested Gin embodies Bruichladdich Distillery’s Whisky-making heritage and botanical expertise. Our Islay dry gin has been matured for a minimum of six months in a selection of fine casks.
The fragrant notes of 22 hand-foraged botanicals combined with wood spices create a vibrant and complex cuvée that redefines what gin can be."
Gluten-Free, Vegan
Giffard Curacao Triple Sec
$49.99
Triple sec is a type of Curacao that plays a crucial supporting role in many cocktails from the Cosmopolitan to the venerable Margarita and Whisky Sour along with many in between. It is a clear, orange and orange peel-flavoured liqueur that is a staple at cocktail bars both professional and personal.
Producer Tasting Note
Velvety nose, with strong candied orange notes, very pleasant floral bouquet (sweet and bitter oranges).
Round and smooth on the palate with an aromatic body dominated by citrus and cinnamon notes in the finish.