Cinco Tequila Soda Lime
$16.89
Producer Description
"Made in British Columbia with 100% blanco tequila from Jalisco Mexico, sparkling BC water, lime juice and a touch of organic blue agave nectar. Lite, refreshing and full of flavour.
110 Calories. Gluten free
Real Tequila, Real Juice, Real Good!"
-196 Lemon Vodka Soda RTD
$14.99
“Minus One Nine Six”, named after Suntory’s Freeze Crush Infusion Technology process that freezes whole fruit in liquid nitrogen at a temperature of -196 degrees Celsius to capture every bit of real fruit flavor before it gets infused with premium vodka and seltzer.
Real Whole Lemons. Frozen and crushed using a proprietary Japanese process then infused with premium vodka. The result is a mouthwatering lemon flavor and refreshing taste. Best Served Chilled.
6% Abv
Hardcha Oolong Tea Yuzu
$4.29
From the Producer,
"What started as a shared vision between four lifelong friends is finally a reality. We looked at the hard tea market and knew something was missing. Real flavor, real ingredients, and a real kick. So, we decided to make it ourselves.
Born and brewed right here in Calgary, HARDCHA is the result of an obsession over taste and quality. We’re blending authentic Asian tea with ingredients like Yuzu and Lychee with a 7% ABV that actually tastes good.
We are proud of our roots, we are proud of this product, and we’re just getting started.
Whitebox Daiquiri
$7.49
Prom the Producer;
"Fresh · Bright · Punchy Straight Up Daiquiri
Single Serve · 100ml · 26% ABV
Rum
Lime
Sugar
In the late 1800s, American engineer Jennings Cox was in Daiquiri, Cuba, overseeing mining operations. One hot day, running low on gin, he mixed local rum with lime juice and sugar to create a refreshing drink. This blend became the daiquiri cocktail.
Over the years, numerous variations have emerged, including flavoured and frozen daiquiris. But the simplicity of the classic is a celebration of balance and nuance that puts it on a completely different level. The classic is best served “straight up” - well chilled, but without ice.
Drink chilled from the can, or pour into a coupe glass with lime garnish"
Cocchi Storico Vermouth Di Torino
$48.99
If you are a fan of the combination of sweet and bitter that both Vermouth and Amaro showcase so well, but you have not tried anything from the Italian producer Cocchi, this is a great place to start. Cocchi's Vermouth di Torino is bottled at 16% ABV and made from a base of wine that is infused with aromatic herbs and spices that marry together to create a wonderfully complex vermouth that works perfectly on its own or as the focal ingredient in many cocktails.
16% Abv
Anselmo Fernet
$61.99
From the Producer,
"HISTORIC RECIPE
At the beginning of the 20th century, Carlo Anselmo was already producing his Fernet. A small glass encloses over 100 years of history. Expect strength, authenticity, passion, and love for what this company represents worldwide. The label contains part of the original texts of the time.
“It can be enjoyed at any time, but it is recommended after meals. One spoon in two similar measures of water, good wine, coffee, vermouth, or served with ice and seltzer, or mixed to your liking with other spirits."
40% ABV
Anselmo Vermouth Rosso
$63.99
From the Producer,
"Red Vermouth of Torino
Inspired by the ancient recipe of 1854, Anselmo Vermouth is reborn in a contemporary key. The value of the natural ingredients, artisanal production and citrus notes make it ideal for smooth drinking and the preparation of unique and historic cocktails such as MiTo, Americano and Negroni.
Anselmo is recognisable by its balance of flavours and complexity. A true Turin’s Vermouth."
Poli Vermouth Rosso
$42.99
From the Producer,
"Gran Bassano Rosso is a vermouth based on Merlot, red wine from French grape variety cultivated since the end of the 19th century in the DOC area of which the city of Bassano is part.
Merlot is particularly appreciated for its pleasant fruity notes. The unique aromatic structure of Gran Bassano Rosso is the result of a masterly infusion of over twenty botanicals, among which stand out – the holy thistle and the yarrow moscata, characteristic plants from Bassano area, as well as rhubarb, vanilla, pimento, ginger and liquorice. Excellent as an aperitif to enjoy on the rocks and in classic cocktails."
Poli Vermouth Gran Bassano Bianco
$42.99
From the Producer,
" Gran Bassano Bianco is a vermouth based on Vespaiolo, white wine from native grapes of the DOC of which the city of Bassano is part. Vespaiolo features characteristic floral scents that attracts the wasps (vespa), from which it was named.
The original aromatic identity of Gran Bassano Bianco is due to a balanced infusion of over twenty botanicals, among which stand out hawthorn and edlerflower, characteristic plants from Bassano areas as well as grapefruit, galangal, myrtle, sweet and bitter orange.
Perfect as an aperitif to enjoy chilled and straight or in long drinks with ice and tonic water."