Blue Mountain Block 32 Chardonnay
$66.99
Blue Mountain is the wild and respected territory of which the Mavety family are blessed to be the guardians. As a family business with a strong connection to the South Okanagan site, the goal of Blue Mountain Vineyard and Cellars is to realize the potential of the individual sites of the land in which the grapes are grown. Overlooking and tending, the Mavety’s life work is an ongoing process of creating something simple yet powerful, to be expressed in the glass and enjoyed. The philosophy of Blue Mountain is to focus on the potential of each variety, continually improving its range across Pinot Noir, Chardonnay, Gamay Noir, and Traditionnelle Methode sparkling wine. Blue Mountain’s strong focus on viticulture across the site allows for an increased representation of individual terroir when the grapes reach the winery.
Rougeot Meursault Sous La Velle
$207.99
Marc Rougeot, now supported by his son Pierre-Henri, is farming 13 hectares with his family in the traditional domaine of Meursault. The wines are produced on the villages of Meursault, Monthélie, Saint-Romain, Pommard and Volnay. The vineyards were certified organic from the 2020 vintage and then biodynamic in 2021. They arev highly expressive wines crafted with the utmost care and miniaml intervention.
Marchand Tawse Savigny Les Beaune
$124.99
The story of the Maison Marchand-Tawse in Burgundy begins with the extraordinary story of Pascal Marchand, the French Canadian boy wonder, who in 1985 at 22 years old, took the reins of the Clos des Epeneaux in Pommard. He became an overnight sensation, and in the process pretty much defined modern Burgundy. The collaboration of Pascal with another French Canadian, Moray Tawse of the Tawse Winery in Niagara, one of Canada’s most recognized wineries, gave birth to the new Maison Marchand-Tawse in 2011. This domaine has reached the quality level in Burgundy where you can rely on every wine they make to be exceptional, even in difficult vintages.
Meyer Chardonnay
$29.99
Meyer is one of BC’s top wineries, focusing on small premium Chardonnay and Pinot Noir. Each wine reflects the single vineyard of its origin, the soil, the meso-climate, the aspect and the people that hand tend the vines. All wines are Hand-harvested and hand-crafted, with great attention to detail and minimal winemaking intervention. Meyer Family Vineyards wines are produced from two main vineyards, the 1.62-hectare “Old Main Road” vineyard on the Naramata Bench and the 6.9-hectare “McLean Creek Road” vineyard in Okanagan Falls. The McLean Creek spends 11 months in French oak (22% new). Easily one of the best Chardonnays produced in Canada.
Mulderbosch Rose
$23.99
Trailblazing the infant rosé category in South Africa, the first Mulderbosch Rosé was released in 1999. The Cabernet Sauvignon is sourced from vineyards specifically farmed to produce Rosé fruit. On arrival at the cellar, these early picked, specially selected grapes are vinified in the same manner in which an aromatic white wine would be, to produce a fresh, aromatic style of rosé.
A. Margaine B de B 2016 Magnum
$364.99
This is a magnum/1.5Litre bottle of the A. Margaine Le Spécial Club Champagne. Regular sized bottles can be found here.
This is the high end of the high end for Champagne A. Margaine: Only produced in special years, this very limited release Blanc de Blancs is built to last.
- Blanc de Blancs - 100% Chardonnay
- Vintage 2016
- 30% Oak Barrels
- No Malolactic Fermentation
- 6 years ageing
- 1er Cru, Villers-Marmery
- 12.5% ABV
Producer Description
"Our Special Club 2016 is a champagne that represents a fresh and elegantly chiseled year. Its fine bubbles and sharp nose will charm you from the first tasting. On the palate, this champagne reveals a long and dynamic profile, with a beautiful lemony acidity in the finish. Perfect for celebrating special moments and accompanying your finest meals."
La Tordera Saomi Prosecco Brut
$28.99
Situated in the hills of Valdobbiadene, La Tordera is at the heart of the Valdobbiadene Superiore DOCG production area, between Venice and the Dolomites. Always on the lookout for innovation whilst mindful of their bond with our land and its traditions, they pursue ever more "green” approaches to winemaking in harmony with the environment. Grapes are harvested before they achieve full ripeness to enhance the wines’ energetic, youthful character. A gentle press retains their natural aromatics before a second fermentation, lasting four weeks.
Dunes & Greene Sparkling
$24.99
Here's a great tasting wallet friendly sparkling wine from Australia. Made from a blend of Chardonnay and Pinot Noir it shows delicate aromas of lemon zest, fresh strawberries and cream. On the palate, look for Chardonnay flavors of subtle citrus notes and fresh acidity. The Pinot Noir complements this by adding richness and texture. The result is a full flavoured sparkling wine with a refined finish. Enjoy with appetizers, seafood, Chinese takeout or just when you feel like some bubbles. Vegan friendly!
69% Pinot Noir, 31 % Chardonnay. 100% delicious.
Adami Prosecco
$34.99
Conegliano-Valdobbiadene, where Adami is situated, comprises just 15 individual communes lying amidst hills of stunning beauty. Their gently-rolling slopes, descending from a series of ridges, or hogbacks, nourish a culture so distinctive that UNESCO named them as a World Heritage Site.
This ancient geological complex derives from seabeds uplifted when the African tectonic plate subducted under the European plate. Later, the Piave glacier and its lateral branches re-shaped a section of the hills and deposited sediments, which can be seen today as conglomerates of rock, clay, and iron ore. Where the glaciers did not intervene, seabed predominates, with dry, shallow soils of marl and sandstones.