Batasiolo Moscato D Asti
$22.99
A fresh, fizzy wine from one of Italy's most famous wine regions!
Mas de Gourgonier Les Beaux Provence
$34.99
Mas de Gourgonnier, whether they knew it or not, is a pioneer in the natural wine realm. When they began in the 1970s, this family estate was one of the first officially certified organic wineries, back when such a practice was seen as foolish for vine growers trying to make a living. Yet Mas de Gourgonnier’s organic roots go back even further. Since the eighteenth century, the Cartier family has worked these fields, providing the local abbey with freshly grown fruits, vegetables and grain. It was in the 1950s when the family planted its first vines. The rest, as it is said, is history. Here in Mouriès, you’ll find a direct, unadulterated connection between the land and each bottle. The earthy aromas of flowering rosemary, wild sage and juniper and the mountain freshness of the cooling “mistral” winds are all echoed in the estate’s organically raised wines.
Corte Manzini L'Acino Lambrusco
$33.99
The Company was founded in the 1978 by brothers Lodovico, Lorenzo, Giordano and Ruggero Manzini. The farm covers more than 25 hectares, 10 of which are located on hills and cultivated to vineyard. Today, the Manzini's farm remains the same and all the grapes used for their Lambrusco come from the vineyards of their property. As a result of expert pruning and picking they end up with high quality grapes suitable for DOC wines. Their dry, delightfully fruity Lambrusco Grasparossa di Castelvetro DOC is the pearl of their company, to which the family dedicate their greatest attention. Producing exceptional hand crafted DOC Lambrusco is an elaborate process and every member of the family has a specific role. Vineyard management, winemaking, research and development, marketing and sales are all lovingly managed by the siblings. Made from Labrusco Grasparossa, the Bolla Rossa is lightly sparkling and dry.
Paranga Red
$25.99
Paranga is part of the Kir-Yianni winery, founded in 1997 by Yiannis Boutaris, one of the leading figures in the Greek wine industry, when he left the Boutari Wine Group, the premium family wine company that his grandfather established in 1879.
Moss Wood Cabernet 2020
$127.99
The 2020 Vintage of Moss Wood's venerable Cabernet Sauvignon is comprised of 90% Cabernet Sauvignon, 7% Petit Verdot, and 3% Cabernet Franc.
Tantalus Syrah
$61.99
Tantalus was established in 2004 when Proprietor Eric Savics was presented with the opportunity to acquire one of the Okanagan Valley’s premier vineyard properties. Originally known as Pioneer Vineyards, the site was first planted to table grapes in 1927 by renowned, local horticulturist JW Hughes. The old vine plantings – 1978 Riesling and 1985 Pinot Noir and Chardonnay became the backbone of the vineyard. Other varietals were removed and new plantings of the 3 flagship varietals commenced in 2005. The vineyard would not only have considerable vine age as its anchor, but it would also grow to have superior clone variation as well. With the success of the wines and the increase in production came the need to build a new winery. Tantalus’ sleek new facility was completed in March 2010 and has the distinction of being British Columbia’s first LEED-certified winery. This wine has been awarded best overall BC wine in previous competitions. The vines are generally regarded as the oldest vinifera plantings in the Okanagan.
Poggio al Sole Chianti Casasilia Magnum
$164.99
In our stable of wines exclusive to KWM, Poggio Al Sole is like a favourite child; no one wants to admit they have one but secretly loves one just a little bit more. Poggio al Sole lies in the heart of Tuscany, in the bucolic countryside between Florence and Siena, between Tavarnelle Val di Pesa and Greve in Chianti. Documents in the archives of the nearby ancient abbey of Badia a Passignano testify to the claim that wine and olive oil were produced on this estate as early as the 12th century. Giovanni and Kathrin Davaz are the proprietors of Poggio al Sole, tending approximately 18 hectares of vineyards. The vines face south-east to south-west and are between 320 and 480 metres above sea level. Yields are kept low to improve quality, and the vineyards are certified organic.
Castro Ventosa Mencia
$27.99
As early as 1752, the ancestors of the (Raul) Pérez family were vine growers in Valtuille, making wine from some of the plots that today form part of the winery. Tradition, experience and respect for the terroir and for the work of their ancestors define the character of their work, mark the profile of their wines and the life of nine generations of the family linked to the family business. The winery is located in Valtuille de Abajo, t the foot of the western slope of Castro de la Ventosa, a Roman site that gives its name to the project.
Daydreamer Cabernet Franc
$57.99
Daydreamer is a sustainable, family-run winery based on the beautiful Naramata Bench in British Columbia’s Okanagan Valley. It is the brainchild of Rachel and Marcus Ansems, Master of Wine, who have both been involved in the wine industry for over 20 years. They make limited production wines from the best sites in the Okanagan Valley with a special focus on the wines of the Naramata Bench. Okanagan Valley is unique because the North to South orientation offers a range of climates suitable for many of the best vitis vinifera varieties such as Syrah, Merlot, Pinot Noir, Chardonnay, Riesling Pinot Gris and Viognier.