Diony Port Cask Finish Canadian Whisky
$134.99
From Diony Distillery of Red Deer, Alberta.
50% ABV.
Producer Description
"Mashbill: Malted rye (67%), malted barley and oat
Age: 43 months
Cask: Recharred #2 French oak barrel, Recharred #3 French oak barrel, finished in Port barrel"
Macaloney`s Kildara
$101.99
This island whisky is from our triple distilled single potstill range – triple distilled using only the best unmalted and malted barley available. The patient, yet purposeful, triple distillation produces a complex, layered and balanced new-make spirit. Dr. Swan described our original new-make which trickles off our copper pot stills as “the best that I have tasted in any distillery at this stage, super fruity.” This triple-distillate is even smoother and fruitier!
Kildara, our Whiskymaker’s Signature Expression, was married from a select combination of Kentucky Bourbon, Spanish Oloroso, virgin American, and Spanish Pedro Ximénez (PX) casks. The result is a full bodied, triple distilled single potstill, island whisky with pronounced Oloroso and PX notes including dried fruit cake, vanilla crème laced with cinnamon, demerara sugar, and old seasoned leather notes. Abundant tropical fruits include candied orange, dried apricot, figs, ripe blackberries, blackcurrant jam, dried raisins and roasted nuts. The complexity continues with barley, malt and dried hay, butterscotch, milk chocolate, light tobacco and ocean breeze.
The palate is velvety-soft, resplendent with full bodied Sherry and tropical fruit. Oatmeal develops to oak spices, coffee, dark chocolate orange, nectarines, stewed plums, blackcurrant, red currant and sultanas, coming together as sweet dark fruitcake and honey. The finish presents dried fruit with a hint of salt and dulse, lingering oak and more Sherry, ending with hazelnut and almond raspberry pie with a drizzle of dark chocolate.
ABV: 46%
Diony Campfire Canadian Whisky
$124.99
From the Distillery
"Campfire, our exceptional whisky, caters to enthusiasts who appreciate the smokiness reminiscent of Scotch whisky.
With global recognition, including top honors in the International Whisky Competition where it was awarded Best Canadian Whisky in 2023 with an impressive score of 89.3 points, Campfire has cemented its status as a standout among whisky enthusiasts.
Experience the charm of Campfire as it evokes the cozy ambiance of a crackling fire under the starlit sky.
* Gold in SIP Award 2023 & Gold in International Whisky Competition (Best Canadian Whisky, 89.3points), Bronze in Canadian Whisky Awards 2025"
Old Particular North British 21 Year
$194.99
This whisky must have been gathering dust in the warehouse for at least the last 6-7 years, as it was bottled in 2015... This North British was matured in a Refill Hoghead for 21 years before bottling at50.9%.
Kilbeggan Irish Whiskey
$41.99
This Blended Irish Whiskey is named for Ireland's oldest distillery, possibly the oldest whisky distillery in the world. Kilbeggan is a blend of Irish malt and grain whiskies. The distillery along with its sister distillery Cooley is a part of Beam Suntory.
Waterford Biodynamic Luna 1.1
$114.99
This 3 year old Waterford Single Malt is billed as the world's first Biodynamic whisky. The barley was grown on a number of farms and the spirit was matured in a mix of First Fill Ex-Bourbon, Virgin American Oak, Bordeaux, and Vin Doux Naturel casks.
From the Producer
"Eccentric to some, regenerative to others, biodynamic agriculture goes beyond the ordinary ecological mindset. Drawing upon ancient lore of lunar cycles & exotic preparations, it seeks to charge soils with vitality & barley with vibrancy. Practised by the most visionary & curious, we too are intrigued about the most natural flavours we can capture in spirit. For this landmark whisky, distilled from Ireland’s only biodynamic barley, we invoke the goddess of the moon for our most esoteric & evocative bottling."
Composition
35% First Fill ex-Bourbon
17% Virgin American Oak
26% French Wine Barriques
22% Vin Doux Naturel
Writers Tears Double Oak Whiskey
$71.99
The Double oak from Writers' Tears is created by combining both Single Pot Still and Single Malt Irish Whiskey matured in ex-Bourbon Barrels and ex-Cognac French Oak casks. The result is bottled at 46%.
Redbreast 27 Year Irish Whiskey
$824.99
Bottled at 55.9%, this triple distilled single pot still Irish whisky was matured in Bourbon & Sherry casks before finishing in Tawny Port Pipes.
Compass Box Great King Street Glasgow
$69.99
The Glasgow Edition of Compass Box's Great King Street series is a more heavily sherried and peated blend than the original Artist's Series. The whisky has been created as a tribute to the style of blend popular in Glasgow during the 1930s.
The whisky is composed of 33% Lowland Grain with 67% malt from Islay, the Speyside and Highland. The whisky was matured in high proportion of First Fill Sherry and a mix of First and Refill American oak and a small amount of French oak.
From the Distillery: "In his 1930 book “Whisky”, Aeneas MacDonald teaches us that Glaswegians historically preferred fuller bodied and more flavour-packed whiskies than people in other parts of the world. So what better name for a whisky such as this? You’ll find here a rich vein of peaty-smokiness, underpinned by sherry cask-aged whiskies, full of dried fruit and wine character. The palate is full and round, with a sweetness typical of whiskies from our company."
About the label: "For decades, The Wellington Statue, outside Glasgow’s Gallery of Modern Art, has been cheekily topped by a traffic cone, something the local population has taken to heart as a symbol of their sense of humour. It has become one of Glasgow’s most iconic images, and graces our label for the Glasgow Blend."