DuMol Meteor Cabernet
$189.99
An exciting small bottling from one of the finest vineyards in the Coombsville district whose burgeoning reputation for style and profound quality gain traction with every vintage. Local winemakers have long appreciated this cool district in southeastern Napa close to the bay, known for its porous volcanic soils and dark succulent, aromatic wines of noteworthy intensity. Meteor Vineyard sits on rocky volcanic ash on a prominent knoll top in the center of the appellation in the shadow of the ancient volcano’s caldera.
A KWM exclusive!
Basilio Acodo Tinto
$51.99
Basilio Izquierdo is a prominent figure in the Spanish wine industry, having spent 32 years as the head winemaker at CVNE, a highly respected brand in Rioja. In 2007, he established Bodegas Basilio Izquierdo with a vision to craft wines that reflect a modern interpretation of Rioja. His mission focuses on sourcing grapes from unique vineyards that are over 40 years old, utilizing his four decades of expertise to create exceptional wines. This dedication has led to the creation of the “Basilio inventions” label, featuring small batches of exclusive wines that are seldom found outside of Spain.
In 2016, Basilio was recognized as one of the 50 exceptional winemakers globally, standing out among over 2,500 winemakers.
Sancerre La Chaudouillonne Fournier
$47.99
This is an opulent, rich wine, still developing. It has concentration, intense acidity and a green, herbal background. As a contrast, it is full of apple and citrus fruits leavened with touches of apricot. It should be aged, and enjoyed from 2016. 91 points, Wine Enthusiast
Casaretti Bardolino Classico La Nogara
$25.99
A charming and refgreshing little bodied red wine that is perfect for any occasion. Bright ruby colour, with notes of summer berries, vegetation and a slight floral herbaceousness finish. Just like other wines from this corner of Itlay, expect a bright acidity, soft tannins and a elegant finish. You can serve this wine slightly chilled, and it best pairs with antipasti and white meats.
Gift Box/Wooden Single
$17.99
Wood box with front slider lid. Fits most standard sized bottles.
Can be ribboned for special presentation
*** Please note, our gift packaging is not sold separately - can only be purchased with appropriate amount of alcohol products.
Fahr Pilsner 6-pack can
$18.69
Dry and biscuity German pilsner with mild floral hoppy aromas and a decent bitter and clean finish.
Four Winds Juxtapose Tall Can
$5.49
Juxtapose is a modern, North American IPA with a funky twist. Big orchard style and tropical fruity tones with mild funky yeast notes propped up by a pale orange and moderately dry base. Finishes clean with a touch of oily bitterness.
Alvear Brandy 25 Year
$69.99
From the prestigious and well-respected Bodegas Alvear comes this 25 year old Spanish Brandy. It was aged using the Solera method in American Oak casks and bottled at 40% ABV.
Compass Box Spice Tree
$90.99
The original version of this whisky was so clever and innovative that the SWA (Read: Scotch Whisky Association [Read: Lords of Mediocrity]) banned it. So John Glaser of Compass Box came back to the table with a whisky that seems to dance through the hoops the SWA has placed before him. Whisky from 1st and 2nd fill bourbon casks have a secondary maturation in custom casks with heavily toasted new French oak heads. 46% NCF.
From the Producer
"A long time ago, we created a rich, bold Scotch whisky called The Spice Tree. Unfortunately, due to its avant garde method of oak-aging, we were compelled by the powers that be to discontinue production. Undeterred, we worked with our cooper friends in both France and Scotland to develop a new, hybrid oak cask that would allow us to achieve similar results, but in a way that would be acceptable to even the most conservative of observers. Et voila, THE SPICE TREE was resurrected – matured using a custom-made cask with French oak for the heads and American oak for the bodies. THE SPICE TREE is a rich, intense malt whisky redolent of baking spices and layered with toasty oak accents that complement the underlying distillery character."