Hoyne Pilsner Tall Can
$4.49
It's a Pilsner. From Hoyne Brewing. You can't really go wrong here if Pilsner is your thing. 5.3% ABV.
Inversion Passion Fruit Mai Tai
$5.49
Producer Description
"Enjoy a proper passion fruit mai tai - without a trip to Hawaii. Made with dark and light rum, passion fruit and lime juice, simple syrup, natural flavours of orgeat and nitrogen for the body and foam of a proper shaken cocktail, in seconds."
10.8% ABV. 250ml cans.
Shiddys Slamonade
$3.99
Shiddy's Slam-o-nade is a vodka lemonade drink just like mom used to make - and not share with anybody else. Canned at 5% ABV.
Burwood The GOAT Sherry Cask Whisky
$134.99
From the Distllery;
"We’re celebrating those who made it all possible.
This special edition Sherry-Cask Finished Single Malt is a tribute to Sal, an individual who had a big hand in making Burwood possible. Raise a glass to the greats.
Signal Hill Canadian Whisky
$45.99
Signal Hill Whisky is a bit of a mystery. There are a few things around the internet saying that it is distilled in Newfoundland, but more delving reveals that it is likely created from whisky sourced from one distillery (possibly the Hiram Walker Distillery of Windsor, Ontario) or more, then blended and bottled in Newfoundland. It may or may not be a brand owned by a company that also makes Crystal Head Vodka, which in turn is partially owned by Dan Aykroyd. Make sense?
Bottled at 40% ABV. OR SO THEY SAY.
Just kidding. We are fairly certain at least that part of the label can be trusted.
Producer Description
"Signal Hill Whisky is made from two types of grain. The corn whisky is double distilled through a two-column still to produce a light and smooth characteristic. The barley whisky is pot distilled to bring out a subtle bready, nutty or malt flavour. Multiple layers of flavour are preserved through non-chill filtration, resulting in a fuller mouthfeel and smoother finish."
Signal Hill Founders Select 56.3%
$58.99
This is a heftier, more potent version of the regular Signal Hill Whisky, bottled at 56.3%.
Producer Description
"Experience Signal Hill Founders Select Overproof Whisky, a limited bottling at 56.3% ABV. The tradition of Signal Hill Whisky continues in the limited batch production of OP. Embrace the boldness without compromising on the exceptional flavour profile of Signal Hill.
Crafted in our signature Signal Hill Whisky style using only the highest quality corn and barley, our spirits are aged in three barrel types: Canadian-whisky, new white-oak, and bourbon. Our blending process results in a warmer amber colour and deep layers of flavour for you to discover."
Canadian Club 45 Year
$509.99
The Canadian Club 45 Year Old was featured on Day 11 of our 2023 KWM UBER Whisky Calendar. You can read Evan's blog post on this Canadian Whisky here.
The 5th release in the Canadian Club Chronicles range is a 45 year old, bottled at 50%, created from a parcel of stocks laid down in 1977. This is the final release in the series!
Eau Claire Stampede Rye
$42.99
An Eau Claire whisky dedicated to/inspired by 'the greatest outdoor show on earth.' I kinda thought that was Andrew mowing the lawn without a shirt on, but hey... what do I know?
Eau Claire has called this whisky their 'nod to our western heritage.' Easy-drinking on its own, versatile enough to mix, and just a bit 'rugged' (their word). Neat little whisky.
40% abv
Producer Description
"A true cowboy-forward whisky with a spicy rye kick. Stampede Rye Whisky is made from the finest ingredients – glacier-fed water, Alberta-grown rye, finished in oak barrels – and inspired by the world’s greatest celebration of the West, the Calgary Stampede. True to ranch life, Stampede Whisky is a no-nonsense easy-sipper you can always depend on."
Romero Dark Rum Bourbon Barrel Aged
$77.99
From Calgary's Romero Distilling, which was founded in 2020. Bottled in small batches at 40% ABV.
Producer Description
"We start with glacier-fed water that originates on the eastern slopes of the Canadian Rockies and Canadian molasses. It is distilled in a Canadian-made copper pot still and matured in freshly emptied bourbon barrels from Woodford Reserve until the desired maturation is achieved. The Rum is spiced with a specially curated collection of fresh spices and finished with a combination of fancy and blackstrap molasses."