Moss Wood Chardonnay 2023
$81.99
All the features that give Moss Wood Chardonnay its distinctiveness are on display. Complex, rich, veils of fruit flavours. Chardonnay with a superb aging capacity. Fastidious viticulture, fermentation & lees aging in French barriques.
Tenuta Stella Friulano Collio
$52.99
Founded in 2009 by Sergio Stevanato, Tenuta Stella was born from a deep passion for preserving and celebrating Friuli’s indigenous varieties. Situated in Scriò, Dolegna del Collio, the estate’s vineyards climb steep, terraced slopes overlooking breathtaking landscapes. The name “Stella” (Italian for star) reflects both the beauty of its hilltop position and a commitment to excellence that shines through in every bottle. From the beginning, the winery has embraced organic farming and a philosophy rooted in respect for the land. Certified organic since 2016, Tenuta Stella relies on manual vineyard work, solar energy, lightweight bottles, and vegan-friendly winemaking. This commitment ensures that the winery not only produces exceptional wines but also protects the ecosystem and heritage of Collio for future generations.
Tenuta Stella Bianco Collio
$43.99
Founded in 2009 by Sergio Stevanato, Tenuta Stella was born from a deep passion for preserving and celebrating Friuli’s indigenous varieties. Situated in Scriò, Dolegna del Collio, the estate’s vineyards climb steep, terraced slopes overlooking breathtaking landscapes. The name “Stella” (Italian for star) reflects both the beauty of its hilltop position and a commitment to excellence that shines through in every bottle. From the beginning, the winery has embraced organic farming and a philosophy rooted in respect for the land. Certified organic since 2016, Tenuta Stella relies on manual vineyard work, solar energy, lightweight bottles, and vegan-friendly winemaking. This commitment ensures that the winery not only produces exceptional wines but also protects the ecosystem and heritage of Collio for future generations.
Moss Wood Cabernet 2021
$127.99
Established in 1969, Moss Wood is an important, founding estate of the Margaret River wine region in the northern sub–region of Wilyabrup, Western Australia. Clare & Keith Mugford, as winemakers, viticulturalists & proprietors, have been making wine & tending the vineyard at Moss Wood since 1984 & 1979, respectively. Their exacting viticulture ensures the production of high-quality fruit, and they have created a stable of fine wines distinguished by their consistency over each vintage, along with their ability to age superbly.
They looked to the great wines of Bordeaux for inspiration and carefully examined the factors that have made Bordeaux the benchmark for Cabernet Sauvignon.
As they were making wine in Margaret River inspired by those of the Medoc, they felt it was important to consider the Bordeaux environment as opposed to Margaret River’s individualistic climate and terroir. Wine writer Jancis Robinson has called them the Chateau Latour of Australia, and, we might add, for a fraction of what Latour costs.
The 2021 Vintage of Moss Wood's flagship Cabernet Sauvignon contains 95% Cabernet Sauvignon, 4% Cabernet Franc, and 1% Petit Verdot. There is a core of red and dark fruits, with black currant, cherry, blueberry, and mulberry. They sit over a medium to full body, with bright acidity and soft, well-integrated, svelte, almost chocolate-like tannin. The wine is long and finishes with cedar and toasty oak, with perhaps a touch of star anise. Decanting (or 10 years in the cellar) is highly recommended.
Moss Wood Cabernet 2020
$127.99
The 2020 Vintage of Moss Wood's venerable Cabernet Sauvignon is comprised of 90% Cabernet Sauvignon, 7% Petit Verdot, and 3% Cabernet Franc.
SMWS 18.69 THIS ONE IS A MUST
$194.99
THIS ONE IS A MUST
This 15 year old Speysider spent 11 years in an ex-bourbon hogshead before transfer to a refill toasted barrique, and has an abv of 58.4%.
Flavour profile: Oily & coastal
Distilled on: 12 February 2009
Outturn: 231 bottles
SMWS 1.305 ANEW LAND FOR SHERRY SCEPTICS
$209.99
A NEW LAND FOR SHERRY SCEPTICS
This 12 year old Speysider spent 8 years in an ex-bourbon cask before being transferred to a 1st fill oloroso hogshead, and has an abv of 57.5%.
Flavour profile: Dried fruits & spices
Distilled on: 9 September 2013
Outturn: 200 bottles
SMWS 55.94 DOVETAILED MARSHMALLOWS
$112.79
DOVETAILED MARSHMALLOWS
This 9 year old Highlander was matured in a 2nd fill ex-bourbon barrel and has an abv of 57.8%.
Flavour profile: Juicy, oak & vanilla
Distilled on: 2 July 2014
Outturn: 282 bottles
SMWS 73.162 FRESH, BRIGHT AND CHARMING
$119.19
FRESH, BRIGHT AND CHARMING
This 11 year old Speysider comes in at 59.9% after maturing in a 1st fill ex-bourbon barrel.
Flavour profile: Juicy, oak & vanilla
Distilled on: 30 May 2012
Outturn: 212 bottles