Johnnie Walker Blue Label Yr of the Rat
$355.99
Dumangin Whisky Penderyn Single Malt
$144.99
Our friend Gilles Dumangin, a 4th generation Champagne producer near Reims, also produces a fortified wine called Ratafia Champenois. He has secured whiskies from distilleries all over the world, which he has finished in his own Ratafia casks. They are exclusive to KWM in Canada, with just 24 bottles of each coming into the market. This Welsh single malt whisky is from the Penderyn Distillery. It was bottled at 46% after finishing 18 Months in Ratafia Champenois Casks.
Dumangin Whisky Dutch 100% Rye Whisky
$109.59
Our friend Gilles Dumangin, a 4th generation Champagne producer near Reims, also produces a fortified wine called Ratafia Champenois. He has secured whiskies from distilleries all over the world, which he has finished in his own Ratafia casks. They are exclusive to KWM in Canada, with just 24 bottles of each coning in to the market. This 100% Dutch Rye Whisky, from the Millstone Distillery, aka Zuidams, was bottled at 46% after finishint 6 Months in Ratafia Champenois Casks.
Millstone 100 Rye KWM Cask #2
$104.99
Our 2nd KWM exclusive single cask of Millstone Rye has just landed in-store. It featured on Day 1 one of our KWM 2020 Whisky Calendar... Bottled at 54.7% the whisky is made from a 100% Rye mash, milled by Dutch windmills, and matured in a single New American Oak Cask.
Compass Box Menagerie
$154.99
Built around a parcel of Mortlach, Compass Box Menagerie is a whisky composed of many different "species of spirit" from light and from heavy to light, fruity to smoky, and pungent to ethereal. Bottled at 46% with natural colour and un chill-filtered. Limited to 7741 bottles released worldwide.
The Components
- 42.7% Mortlach finished in re-charred barrels
- 16.7% Highland Malt Blend finished in custom French Oak Barrels with medium or heavy toasting
- 14.6% Deanston from refill hoggies
- 13.1% Glen Elgin finished in re-charred barrels
- 5.4% Laphroaig finished in re-charred hoggies
- 5% Glen Elgin (again) from refill sherry seasoned butts
- 2.5% Deanston (again) from refill sherry seasoned butts
Producer Description
"Certain whiskies taste that little bit wilder than others, and we have brought together some of these strange and beautiful creatures to create our Menagerie. We have focused on parcels of malt whisky that in addition to their fruity or spicy charms have something animalic about them just beneath the surface. This is a whisky of mossy woods as opposed to floral meadows; Menagerie is what you put into the hipflask ahead of a Tuscan truffle hunt.
"Building on chocolatey and meaty malt whisky from the Mortlach Distillery, we have added whiskies of a citrusy and earthy nature from the Deanston Distillery. Our Highland Malt Blend – aged for a number of years in custom French oak barrels – lends a brooding spiciness, while malt whiskies from the Glen Elgin and Laphroaig distilleries bring musky tropical fruit and tarry smoke, respectively."
Big Peat Christmas 2021
$104.99
A festive holiday tradition of sorts, the 2021 Christmas Edition is bottled at a strength of 52.8% and is blended from the Islay distilleries of Caol Ila, Port Ellen, Bowmore and Ardbeg.
Boutique-y Auld Alfords Blend Bt.1 52Yr
$249.99
This Blended Spirit can't be called whisky because it has fallen below the legal threshold of whisky (40%). Bottled at 35% only 140 bottles have been released of something that would have cost 8-10 times the price had it only kept its head above water...
Producer Description
"Like its younger cousins in this range, the inspiration for this label came from a classic blended Scotch whisky of yesteryear (Ainslie’s “Old Liqueur Whisky”). This time our youngest team member inspires the (ironic) name, and our cask buyer (and bonsai plant collector) Felix get immortalised as well. Having fallen below 40% abv in cask, we can no longer call this whisky, but that makes it no less delicious! "
About the Label
"All those wonderful words; “Vintage” “Specially Selected” and my favourite “Too Late”, in this case referring to the long maturation taking the abv below 40% and therefore no longer Scotch whisky (and a “spirit drink”)."
Boutique-y Whisky Holiday Calendar 2022
$259.99
Back for another year, the Holiday Whisky Calendar is a collaboration between That Boutique-y Whisky Company and Drinks by the dram. It features 24 whiskies, 30mls each, from 6 countries. The whisky list can be found below in the tasting note, but we always think it's best to be surprised... there are too few surprises left in this crazy world!
Nomad Outland Whisky
$65.99
It seems this one is the brainchild of Richard Paterson (Whye & MacKay) and Antonio Flores (Gonalez Byass). When alcohol is involved, you never know what's going to happen, right? A few drinks, a bit of amorous chat, and suddenly - surprise! - there's a wee offspring that's got a little bit of both parties in it (though it seems neither can properly make any sort of claim).
Nomad is a blend of more than 30 different Speyside malts and grains, ranging in age from 5-8 years, that were married together and matured in ex-sherry butts for 3 years, before being moved to Jerez, Spain for an additional year in ex-PX sherry casks in the warehouses of Gonzalez Byass. The producers say that "Nomad, over time, will absorb the native yeasts which are present in the atmosphere of the cellar, and it will be imbued with the tastes and flavours of the old Pedro Ximenez casks, previously used to age sherry, giving the whisky its unique character." The latter claim, certainly; the former, well...anyway...
Of course, what this all really means is that it may be Scottish by birth and bloodline, but under Scotch Whisky Association regulations it has had to relinquish its citizenship. In other words, it's no longer Scotch whisky.
A fun little experiment, nevertheless.
41.3%