Bench 1775 Groove
$24.99
Bench 1775 Grooves shows a lush ripe blend of merlot, malbec and cabernet franc is a full-bodied red appropriate for the BBQ. Dark plum, blackberry and cassis are filtered through a smoked wood and spiced lens, one with bitter cherry pressed tannins to the powdery finish.
Lightning Rock Pinot Noir Elysia
$51.99
Pinot Noir from their vineyard was hand harvested on October 8th. The soils are mostly granitic but with pockets of limestone. They played around with different percentages of whole-clusters, ranging from 25-75% inclusion. After 21 days on skins the wine was pressed off into neutral barrel. The wine underwent an eight-month élevage before being bottled unfined and unfiltered. 12.5% ABV - Juice Imports
Wild Goose Riesling
$34.99
This fruit forward Riesling comes from Estate grown grapes, including the 32 year old Wild Goose Vineyards, and the 10 year old Secrest Vineyards. This wine has notes of green apple and grapefruit on the nose, the flavours are influenced by rose petals, mango, honey, pears and an intense minerality. Pairs perfectly with Spicy Indian & Asian foods Duck, Chicken, Pork Soft cheese and Bounties of the Ocean
JoieFarm PTG
$47.99
Inspired by Burgundy but uniquely Okanagan Valley, the JoieFarm PTG is the little-known "passe-tout-grains." This classic combines two French grape varieties Pinot Noir and Gamay offering the drinker both elegance and richness in perfect harmony. This wine is the perfect accompaniment to West Coast Cusine as well as holiday roasted turkey or baked ham.
Synchromesh Cabernet Franc
$50.99
Synchromesh is a boutique, family-run winery that focuses on exploring its unique and complex vineyard blocks through the lens of Riesling and Cabernet Franc. They farm over 30 acres of vines ranging from the North end of Naramata to the Golden Mile in Oliver, with the bulk of their vineyards situated on 107 acres in Okanagan Falls. They practice a holistic philosophy in both farming and winemaking, meaning no synthetic inputs and following organic methods. Wines are fermented naturally to capture the expression of each property and vineyard block in its purest form.
Frind Big Red
$29.99
Frind Estate Winery is the first beach winery in North America and is situated on the historic Bennett Property in West Kelowna, British Columbia. Blended from Merlot, Cabernet Franc and Cabernet Sauvignon, Big Red is the perfect match for any big family dinners or, the take-out night at home. Bright cherry and violet aromas pair with vanilla and plum on the palate. Aging in both French and American oak for 12 months creates a soft texture for the ripe tannins. Served best with BBQ steak & roasted vegetables. 90 Points ∼ John Schreiner
Three Sisters Cabernet Franc
$37.99
We are really excited about these wines, because one of the "Three Sisters", Rebecca Mikulic (nee Lawrence) used to work here at KWM. That and the wines are also delicious! Rebecca and her husband winemaker Matthew Mikulic grow grapes throughout the Okanagan, and have a winery on the Naramata Bench. This Cabernet Franc was macerated and fermented in small lightly pressed lots and aged 18 months in new and neutral American & French oak.
Producer Description
"All the grapes were grown by Earlco Vineyards Ltd. and sourced exclusively from the Naramata Bench. Picked by hand at optimum ripeness. The juice was macerated and fermented in small lots then grapes were lightly pressed. Wine was aged for approximately 18 months in a combination of new and neutral French and American barrels. Full malolactic fermentation occurred during this time and wine was bottled unfined and unfiltered."
Three Sisters Rose
$31.99
We are really excited about these wines, because one of the "Three Sisters", Rebecca Mikulic (nee Lawrence) used to work here at KWM. That and the wines are also delicious! Rebecca and her husband winemaker Matthew Mikulic grow grapes throughout the Okanagan, and have a winery on the Naramata Bench. This 100% Pinot Noir Rose was fermented in stainless steel tanks.
Producer Description
All the grapes were grown by Earlco Vineyards Ltd. and sourced exclusively from the Naramata Bench. Our 2019 Rose is 100% Pinot Noir. Fermented in stainless steel tanks, cold stabilized, fined and filtered.
Lightfoot and Wolfville Rose
$37.99
A BLEND INCLUDING PINOT MEUNIER, PINOT NOIR, L'ACADIE BLANC & VIDAL BLANC
Winery Tasting Notes: A pale, peachy hue shines from the glass. Energetic red-fruit nose of wild strawberry and cherry blossom with accents of fresh mint. Zesty pink-grapefruit and chalky minerality frame the palate leading to a refreshing finish. Enjoy on it’s own or paired with cured meat, salty cheeses, fresh tomato salad or a wide range of lighter fare.
Drink now to 2023. A staff favourite!