Chateau Batailley 2016
$141.99
Astobiza Txakoli Pilpil Bagnum
$39.99
A magnum of white wine in a bag! This 'Bagnum' of white wine comes from Bodegas Astobiza. The wine style is known as Txakoli, which is a crisp, dry and slightly sparkling white wine known for its bracing acidity and citrus notes. The light and less bulky bagnum style makes it perfect for the patio or the campground!
Producer Description
"Astobiza is unique because of its grape, its production and its way of understanding life. It is made with 90% Ondarrabi Zuri and 10% Ondarrabi Zuri Zerratie native grape varieties.
Selection plot by plot, hand picking into small crates, second selection on selection table, stemming and cold maceration prior to soft pressing, static must racking, fermentation under controlled temperature, inerting, stabilization and microfiltering process."
Coconar Orange Veneto
$38.99
Coconar is an orange wine produced from the Garganega grape, displaying minerals and light tannins, with aromas of ripe apricots, coconut cream, and black tea. Hand harvested. Fermentation with ‘pied de cuvee’ (spontaneous pre-fermentation) in fibreglass tanks without temperature control, with ten days of maceration. Five months storage in steel tank. No filtration, no sulphite added, no added yeast and no chemical products.
Bico Amarelo Vinho Verde
$19.99
Light in colour with green tones, it presents an exuberant, fresh and light aroma, dominated by citrus fruits and tropical aromas. In the mouth it is dominated by its acidity with good volume, it has a persistent and refreshing finish. Loureiro offers vivacity, intensity and exuberance to the wine, characteristics that pair beautifully with the concentrated, ripe fruit and acidity of Alvarinho while the Avesso adds volume, balance and harmony.
Saika Daiginjo Sake
$46.99
Made by Nakano Sake Brewery of Handa City in the Aichi Prefecture.
- Rice polishing ratio: 50%
- Alcohol level: 15.5 degrees
- Rice Variety: Ginpu
Producer Description
"The brewmasters at Nakano Sake Brewery spent time with farmers in Hokkaido and the farmers also toured Nakano Sake Brewery. During this time, the farmers showed the brewmasters a newly emerged rice suitable for sake named “Ginpu”. This rice would later become the core ingredient in “Saika”. Through this partnership, the two geographically distant facilities connected and created “Saika”, a symbol of connecting people together. Saika uses the yeast strain #1801, which is also popular in the UK and the US. Saika is elegantly dry and has fruity and floral aromas."
Elevacion Blanco
$68.99
Triple Distilled 100% Mexican Agave
40% Alcohol by Volume (80 Proof)
Color - Crystal clear
Aroma - Very strong scent of pure organic agave with a hint of fruits and citrus
Taste - Strong agave flavors explode on your pallet with a slight finish of light pepper
Finish - Light peppery finish
Elevacion Reposado
$75.99
Elevacion 1250's Reposado is matured for 4 months in cask before bottling.
Born Brewing Get Lucky Lager 4pk
$16.29
From the producer
A crowd favourite, Get Lucky is an American-style lager that is light, crisp, and easy-going. A tail-gate classic.
ABV 5.0%
Born Brewing Trail Guide Hopped Lager 4p
$18.79