G&M Connoisseurs Choice Caol Ila 2007
$227.99
Distilled in 2007 this 15 year old Caol Ila was matured in a First Fill Sherry Butt before bottling at 59.1%.
Wittmann Westhofener Riesling
$64.99
Wittmann is a highly regarded producer whose history dates back to the 17th century. Wittmann has been highly awarded in the German wine press and produces some of the most coveted Rieslings in the world. This fully dry Westhofener is a stunning Riesling from a stellar vintage!
Establishment Wandering Star Porter 4pk
$18.99
Lagavulin 11 Year Offerman Rum Cask
$124.99
This 11 year old Lagavulin was initially matured in ex-Bourbon casks before finishing for 8 months in Caribbean rum casks. 46%.
Morris Single Malt Signature Whisky
$93.99
Single Malt Whisky from the land down under! Morris Whisky is made by the people behind Morris Wines, and is matured in ex-fortified wine casks made of either French or American Oak. Bottled at 40%.
Annex Polar Brew Kolsch 4pack
$18.69
Rosier Rose Brut Magnum
$56.99
In France, Crémant is the term used for sparkling wines made in the same method as Champagne but from outside of the actual Champagne region. The Rosier family left their native Champagne area, moved to Limoux and began making wine in January of 1982, full of hope and energy after purchasing a vineyard property in the village of Villelongue d’Aude. They began by restructuring the vineyard and took out all the old red Aramon vines to make way for Chardonnay, Chenin, Mauzac and Pinot Noir. Their first ‘cuvée’ was created in 1983, a scant production of 600 bottles. The following year 6000 bottles were produced under the ‘appellation’ Blanquette de Limoux. In 1985, they outgrew the space in Villelongue and moved to Limoux to larger premises and were able to increase production, thanks for the most part to our expansion into the American market. They now produce 650,000 bottles of Blanquette de Limoux and Crémant de Limoux in a specially designed, ultra-modern ‘Chai’ (wine production plant and storehouse) and have established a presence outside France in sixteen countries around the world.
Highland Nectar Whisky Liqueur
$49.99
Highland Nectar is a beautifully married recipe of the finest Scotch whisky infused with cinnamon, ginger, bitter orange, star anise, nutmeg and vanilla. Using 5 year old whisky which has been fully matured in Sherry casks ensures a rich and fruity flavour. 35%
The name Highland Nectar comes from one of the first ever Blended Scotch Whisky brands trademarked by the Distillers Company (DCL) in the 1880s. It embodies the distinctive flavours of Scottish Highland whisky and the region’s array of characterful herbs and spices.
Belching Beaver Outside Your Mind
$5.69