Prairie Bears Farmhouse
$11.49
Fro the Producer;
500 mL / 6.4% ABV
Unfiltered, dry, balanced acidity, slightly tannic finish from French cider variety apples, and light citrus notes – this slowly fermented beauty is aged to perfection.
Prairie Bears Prairie Berry
$11.49
From the Producer
5% alc./vol.
"When you crack a bottle of Alberta Prairie Berry, the fresh cranberry and cherry aromas will delight you. It’s tart with a dry finish and a refreshing berry forward flavour. The light carbonation makes this a perfect pairing with a hot summer day."
Compass Box Secrets of Smoke
$271.99
Primarily built from parcels of Caol Ila, Ardmore, and The Peat Monster, it also contains a little Laphroaig and Bowmore. 52% - Limit 1 Per Customer!
Producer Description
"Secrets of Smoke takes you beyond the smoke screen. With this whisky we uncover the sometimes surprising inherent sweetness of peated malts. Take some time to get through the smoke. The longer you sit with it you’ll become accustomed to it as the veil of smoke drops, the sweet side shines through."
"For Secrets of Smoke, we allow those wine casks to crack the smoky outer shell and release the unexpected sweetness at the core of peated whiskies. Palo Cortado sherry-seasoned butts enhancing the toffee apple qualities of malt whisky from the Caol Ila Distillery. Refill red wine barrels tempt bright cherry notes from the depths of The Peat Monster, our own assemblage of Islay malts. And those Marsala barriques bring blueberry flapjack flavours to the surface of malt whisky from the Laphroaig Distillery."
Wildfolk Apero Spritz
$5.29
Wild Folk makes - in their words: Botanically brewed, zero-proof cocktails ready to drink anytime, anywhere. The non-alcoholic cocktail company resides in Calgary, Alberta.
Producer Description
"Designed to lift the spirits and awaken the senses, this bright and bittersweet Apero Spritz is made for golden hour bombast and quiet celebrations alike!"
Poggio al Sole Chianti Classico 3L
$177.99
In our stable of wines exclusive to KWM, Poggio Al Sole is like a favourite child; no one wants to admit they have one but secretly loves one just a little bit more. Poggio al Sole lies in the heart of Tuscany, in the bucolic countryside between Florence and Siena, between Tavarnelle Val di Pesa and Greve in Chianti. Documents in the archives of the nearby ancient abbey of Badia a Passignano testify to the claim that wine and olive oil were produced on this estate as early as the 12th century. Giovanni and Kathrin Davaz are the proprietors of Poggio al Sole, tending approximately 18 hectares of vineyards. The vines face south-east to south-west and are between 320 and 480 metres above sea level. Yields are kept low to improve quality, and the vineyards are certified organic.
Poggio al Sole Chianti Casasilia Magnum
$164.99
In our stable of wines exclusive to KWM, Poggio Al Sole is like a favourite child; no one wants to admit they have one but secretly loves one just a little bit more. Poggio al Sole lies in the heart of Tuscany, in the bucolic countryside between Florence and Siena, between Tavarnelle Val di Pesa and Greve in Chianti. Documents in the archives of the nearby ancient abbey of Badia a Passignano testify to the claim that wine and olive oil were produced on this estate as early as the 12th century. Giovanni and Kathrin Davaz are the proprietors of Poggio al Sole, tending approximately 18 hectares of vineyards. The vines face south-east to south-west and are between 320 and 480 metres above sea level. Yields are kept low to improve quality, and the vineyards are certified organic.
Poggio al Sole Chianti Casasilia 3L
$369.99
In our stable of wines exclusive to KWM, Poggio Al Sole is like a favourite child; no one wants to admit they have one but secretly loves one just a little bit more. Poggio al Sole lies in the heart of Tuscany, in the bucolic countryside between Florence and Siena, between Tavarnelle Val di Pesa and Greve in Chianti. Documents in the archives of the nearby ancient abbey of Badia a Passignano testify to the claim that wine and olive oil were produced on this estate as early as the 12th century. Giovanni and Kathrin Davaz are the proprietors of Poggio al Sole, tending approximately 18 hectares of vineyards. The vines face south-east to south-west and are between 320 and 480 metres above sea level. Yields are kept low to improve quality, and the vineyards are certified organic.
Old Malt Cask BenRiach 20 Year
$314.99
Distilled in 2001 and bottled in 2022, this BenRiach was bottled at 50%, as is tradition for OMC, after 20 years in a Refil Hogshead.
Daftmill 2011 Winter Batch Release
$179.99
Limit 2 Per Customer! The 2011 Winter Batch Release was bottled in 2024 from 27 first fill ex-Bourbon Barrels. The spirit was made from Publican barley, harvested in August of 2009 and malted in 2010. The casks were filled in December of 2011 and bottled in 2024. 46%.