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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$15.99
Exclusive to KWM - This estate at Peumo in the Cachapoal valley is one of the oldest in Chile. Established in 1824, it has been continually owned and operated by the Ossa family. The region enjoys a cooling effect from the Pacific that helps preserve freshness and natural acidity. Vina La Rosa's Estate Grown La Palma Cabernet Sauvignon is a crowd-pleaser of red wine both for its flavour and its price. It is hard to find a Cabernet Sauvignon that shows so well for so little cost! Medium to full-bodied in style, it's fruit-forward with light tannins and no oak used in maturation. It can stand up to your steak, but it will pair nicely with a burger, pork ribs, or roast chicken.
750ml mlWinery Tasting Note (2020 vintage)
Nose: Ripe and intensely fruity with red fruits, cassis, plums, and cherries.
Palate: Round and medium sweet attack. Juicy and structured mid palate with cassis and red fruits. Clean and long finish.
Winery Suggested Pairings
This wine is excellent with pork, lamb and roasted red meats pastas and cheeses. Serve at 16 °C - 18 °C
Established in 1824 by the Ossa Family, Viña La Rosa is one of Chile's oldest wineries and is renowned for its award-winning, consistently excellent, estate-grown and bottled wines. The Cachapoal Valley, where the winery is located (120 km south of Santiago) is a magical place where the fertile lands and vineyards are surrounded by the Cachapoal River and the Andes Mountain Range create a perfect micro-climate for growing grapes.
On the La Palma Estate Grown Label - La Palma is Spanish for Palm Tree. At Viña La Rosa the vineyards share the land with thousands of native Chilean palm trees - hence the name.
Image sourced from the winey's website - larosa.ch
Kensington Wine Market has been privileged to carry the wines of Vina La Rosa and their La Palma Estate Grown line for more than a decade.
$15.99
This Sangiovese comes from Abruzzo. There is no oak used in vinification, only stainless-steel tanks.
$24.99
A Kensington Wine Market exclusive! This Argentine favourite, from the famous Mendoza wine-growing region, is made by the Durigutti brothers. Unfined, unfiltered and, according to Barnivore, vegan-friendly. Look for a deep purple red colour- spicy to the nose with clove, fresh berries, plum and raspberry notes. It shows a soft palate with a long and persistent finish. As far as food pairings go, go for food with richness; Grilled Alberta Beef, Wild Boar, hearty stews and lamb chops.
Best Buy, Wine Enthusiast (’22)
91 Points,
James Suckling (’18, ’19, ’20 & ’22) Agrelo is historically known for it's Malbec, but is becoming more and more renowned for world-class Cabs. Juicy blackberry flavors with hints of tobacco and red pepper.
$15.99
La Palma sits in Chile's Valle de Cachapoal, a fertile valley well-suited to red grapes. It's a well-rounded style with great versatility that's both refreshing and food-friendly. Look for apple and pear flavours with a kiss of red berries.
$15.99
A Kensington Wine Market exclusive! A full-blooded Chardonnay 100% grown on La Vina Rosa's estate, surrounded by palm trees (hence the name, La Palma). Boisterous and full of fruit, this Chardonnay is unoaked so the fruit reigns supreme. Fruity, fresh nose with hints of citrus, lime and vanilla. Delicious peach, pineapple and white pepper flavours. A round, powerful wine. Because it's unoaked, pair with salad, California sushi rolls, a welcoming spot on your back deck, or all three!
