Paltrinieri Solco Lambrusco
$26.99
So much fun to drink! This dry, delicious fizz is dark purple-red in hue and hails from Italy's Emilia-Romagna region, just outside of the city of Modena. Pair with Italian cold cuts or barbecued steak, ribs, Italian sausages. You get the picture. From a family-owned winery that has been making fine vino for three generations.
Venturini Montelocco Lambrusco
$29.99
A classic Lambrusco! This fruity, easy-drinking sparkling red wine is coming from Venturini Baldini, a fantastic low-intervention producer in Emilia Romagna. Expect notes of plum, blackberry, black cherry and violets, with a hint of earthy spice. This wine is best paired with most Italian cuisine; tomato-based, cheese-based, cream-based pasta dishes, or cured meats and cheese!
Tomato Wheels Lambrusco
$37.99
Lambrusco has come a long way since the days of Riunite on ice (some of you may recall that ad campaign). In fact, it's a delicious sparkling red wine that serves as a partner to casual fare, heralding from the Italian region of Emilia-Romagna. There's a little sweetness on most styles, including this one, just enough to make it ideal with things like pizza, paninis, or a burger with caramelized onions. The grape has about 10 known sub-varieties, this one is a blend of 85% Salamino and 15% Malbo.
Lini Lambrusco
$24.99
Lini winery was founded in 1910, by Oreste in Correggio, in the heart of Emilia. More than 100 years of history that have seen every change in the world of wine, in particular Lambrusco. The Lini winery has always distinguished itself with its range of Lambrusco and has put in years of hard work, research and oenological trials to develop the use of the Classic Method (as used in the production in Champagne) for Lambrusco. It was in 2015 Lini was nominated as one of Opera Wine's 100 Greatest Producers by Wine Spectator. It's a blend of grapes made from 85% lambrusco salamino and 15% ancellotta using the charmat method.
Paltrinieri Saint Agata Lambrusco
$29.99
Paltrinieri is located in the heart of the Sorbara DOC by the historic Cru of Cristo di Sorbara. Since 1998, the estate has been run by the fourth generation Alberto Paltrinieri and his wife, Barbara, though the estate was founded in 1926 by Alberto’s grandfather, Achille. Historically the winery, as was the tradition, produced Lambruschi which were blends of grapes. Since Alberto Paltrinieri took the reins of the estate they began, more and more, to focus on mono-varietal wines from the Lambrusco di Sorbara grape which was gaining more and more recognition for its elegance and complexity compared to the many other Lambrusco varieties. They produce eight different bottlings – all made from 100% Lambrusco di Sorbara save the Solco which is 100% Salamino. Salamino produces a more fruit-forward style of Lambrusco with a darker colour relative to Sorbara.
Frico Lambrusco 4-pack Cans
$25.99
Lambrusco is the quintessential sparkling aperitivo of the Emilia Romagna area of Italy and a great pre-dinner start to every occasion. Frico Lambrusco brings this central Italian wine tradition to life in a can! This Lambrusco is vibrant, fresh with a kiss of sweetness and a wonderful tart finish.