Meinklang Prosa Sparkling
$32.99
This sparkling rosé is made from a combination of Pinot Noir, Zweigelt, and Blaufränkisch. The grapes are direct pressed into stainless steel to ferment. The charmant method is used to trap CO2 and render the wine bubbly. It is loosely filtered and stabilized with 70ppm of Sulphur before bottling. The final wine has 14g/l of residual sugar. Pair with appetizers or charcuterie. Serve slightly chilled. Suitable for vegans and fans of organic wines made with minimal intervention!
Black Hills Brut Sparkling Wine
$49.29
Their second bottling of Brut showcases tremendous tension and energy, benefiting from the moderate 2019 vintage. Chardonnay brings bright lemon and tangerine oil lifted by jasmine. Pinot Noir adds richness with red apple and wild raspberries. With 40 months on lees, it has a toasty character, refined mousse, and distinctive chalkiness. A 12-month bottle rest post-disgorgement ensures harmonious integration, resulting in a long, lively finish.
Poplar Grove The Legacy
$94.99
Founded in 1993, Poplar Grove Winery is one of the original five wineries on the Naramata Bench. Tony and Barb Holler purchased the winery in 2007. Their sons, Chris, Andrew, Matthew, and Eric farm more than 140 acres of estate vineyards with care. The family is widely recognized for crafting their outstanding signature red blend The Legacy, as well as delicious Cabernet Franc and Merlot-focused wines and an exceptional Pinot Gris. Together, they share a commitment to distinctive, genuine wines that reflect the character of the Okanagan Valley.
Purple Hands Freedom Hill Pinot Noir
$90.94
Founded in 2005, Purple Hands works passionately to offer an experience of humble luxury—drawn from the details of a deep geologic story, expressed through authentically Oregon Pinot noir and Chardonnay. Native to Oregon vineyards and farmland, owners Cody (son of Oregon Pinot Noir pioneer Ken Wright) and Marque Wright are most intrigued by wines that reveal the history of their native landscape. The name Purple Hands is meant to depict this work: the work of harvest when your hands are purple and black and rugged from long days and nights of pushing yourself to create and sustain quality.
97 Points - Jeb Dunnuck
96 Points - International Wine Report
Il Poggione Rosso Di Montalcino 375ml
$21.24
Il Poggione was one of the first wineries to market the Brunello di Montalcino wine as early as the 1900’s, and one of the founding members of the Brunello di Montalcino Consortium. After more than a Century, Lavinio Franceschi’s work is still a fundamental point of reference for his successors, Leopoldo and Livia, who continue to develop the business with that same dedication and unrelenting passion, combining the ancient skills of winemaking crafts and tradition with the latest, most innovative techniques.
Poggio al Sole Chianti Classico 3L
$177.99
In our stable of wines exclusive to KWM, Poggio Al Sole is like a favourite child; no one wants to admit they have one but secretly loves one just a little bit more. Poggio al Sole lies in the heart of Tuscany, in the bucolic countryside between Florence and Siena, between Tavarnelle Val di Pesa and Greve in Chianti. Documents in the archives of the nearby ancient abbey of Badia a Passignano testify to the claim that wine and olive oil were produced on this estate as early as the 12th century. Giovanni and Kathrin Davaz are the proprietors of Poggio al Sole, tending approximately 18 hectares of vineyards. The vines face south-east to south-west and are between 320 and 480 metres above sea level. Yields are kept low to improve quality, and the vineyards are certified organic.
Chateau Giscours 2021
$150.44
Château Giscours has constantly reinvented itself to survive the centuries. Pierre de Lhomme, Marc Promis, Jean-Pierre Pescatore, Edouard Cruse, Nicolas Tari and now the Albada Jelgersma family – all ambitious and visionary estate owners who were passionate about pulling together the estate’s land and giving this vineyard, named a Third Grand Cru Classé in 1855, a reputation for excellence. These wine regularity rank among the very best from Bordeaux, with the 2022 vintage voted #1 wine of the year in the Wine Spectator.
Usseglio CNDP Magnum
$155.54
From Stephane Usseglio: Domaine Raymond Usseglio finds its roots in the initiative of my father, Raymond Usseglio, who founded it in 1963. My family's wine history dates back to 1931, when my grandfather, Francis, left his native region, from Piedmont, to settle in Châteauneuf-du-Pape.
After more than fifteen years of working in the fields, in 1948, he operated a sharecropping farm with his vines and produced his first wine in 1949. The year 1962 marked a significant turning point, with the planting of the first vines in my grandfather's name on the Terres Blanches terroir, now one of the most emblematic of the Domaine. Near these plots, in 1963, my father, accompanied by my mother Danielle, took up the torch from his father and founded the Domaine Raymond Usseglio.
Montalto Merricks Block Pinot Noir
$73.09
Established in 1997, Montalto is where seasonal, heirloom produce is grown, shared and celebrated, alongside their award winning wines.
Their winemaking team, led by Simon Black, create wines of exemplary quality and character, utilising winemaking techniques that complement the unique qualities derived from only the very best parcels of fruit taken from our five vineyards, in a style that reflects each vineyard site.