Lochlea Orchard & Oak Single Estate
$85.99
Part of the new Lochlea core range, Orchard & Oak is a marriage of malts from ex-Bourbon, Virgin American Oak, and Calvados casks. 46%.
Producer Description
"A bright, fruit-forward single malt and a proud new addition to Lochlea’s core range. Matured in a combination of first-fill Bourbon, Virgin American Oak, and Calvados casks, it delivers vibrant notes of fresh apple, buttery caramel, and sweet oak, with a soft, grassy freshness and a smooth, spiced finish."
Glenmorangie 25 Year Altus
$934.99
Altus is the new Glenmorangie 25 Year, matured in ex-Bourbon, finished in Malmsey Madeira casks.
Producer Description
"Twenty-five years of patience. Decades of expertise. And one simple question – What if? Crafted from spirit born in Scotland’s tallest stills, The Altus (Latin for “high”) is matured in Glenmorangie’s bespoke designer bourbon casks before being lifted even further by a sprinkling of whisky finished in Malmsey Madeira wine casks – a nod to the distillery’s groundbreaking 1995 Madeira Wood Finish."
SMWS 39.RR - CROSS-ATLANTIC DESTINATIONS
$217.99
CROSS-ATLANTIC DESTINATIONS
Bottled for the 2024 Speyside Whisky Festival, this 15 year old small batch from Distillery 39 was created from refill & 1st fill bourbon, oloroso and PX hogsheads and has an abv of 58.4%.
Flavour profile: Spicy & sweet
Distilled on: 5 June 2008
Outturn: 1460 bottles
Bruichladdich Octomore 16.2
$279.99
The Octomore 16.2 was made from the same parcel of malt as 16.1, peated to 101.4ppm, but differs in its maturation: "Oloroso and Bordeaux casks, recasked into Madeira and Moscatel for final year of maturation." 2019 vintage, 5 years of age, and 58.1% ABV.
Producer Description
"Using the same batch of Scottish barley malted to the same 101.4ppm, the 16.2 has been housed in a fine selection of Oloroso and Bordeaux casks before being finished in Madeira and Portuguese Moscatel for a rich and complex flavour. Caramelised sugar, roasted nuts, and dried fruits abound, enveloped in sweet campfire smoke.
"Octomore 16.2 is a captivating exploration of contrasting elements. The powerful peat smoke finds a perfect counterpoint in the rich, nuanced sweetness derived from the finishing casks. The result is a multilayered and deeply satisfying dram, showcasing both elegance and robust character. This is a whisky that demands attention and rewards patience, revealing its intricacies with each sip."
SMWS 11.59 MARMALADE PIE
$158.99
MARMALADE PIE
This 9 year old Highlander was matured in a 1st fill oloroso butt and has an abv of 58.3%.
Flavour profile: Deep, rich & dried fruits
Distilled on: 18 September 2015
Outturn: 664 bottles
SMWS 122.75 NORWEGIAN WOOD
$168.99
NORWEGIAN WOOD
This 10 year old Highlander spent 7 years in an ex-bourbon barrel before transfer to a 2nd fill hogshead #4+ char for the remainder of its maturation, and has an abv of 60.8%.
Flavour profile: Spicy & sweet
Distilled on: 24 October 2013
Outturn: 224 bottles
OMC Auchroisk 16 Year
$219.99
Auchroisk: The easily pronounceable distillery name that is on everybody's lips! No? Anyhow, this bottling comes to us from Hunter Laing's Old Malt Cask line. This single cask Awthrusk - I mean Auchroisk - was distilled in February 2007 and matured in a refill Hogshead (ref. HL21158). The resulting 16 year old Single Malt Scotch has been bottled at 50%.
According to the label, this Auchroisk was bottled "TO COMMEMORATE THE LAUNCH OF THE ARDNAHOE SINGLE MALT". Huzzah!
SMWS 35.404 THE FRUITY SAWMILL
$143.99
THE FRUITY SAWMILL
This 11 year old Speysider was matured in a 2nd fill ex-bourbon barrel and has an abv of 61.5%.
Flavour profile: Ripe fruits & honey
Distilled on: 31 March 2014
Outturn: 188 bottles
Bruichladdich 13 Year MP Cask 1188 56.5%
$174.99
This 2010 vintage Bruichladdich Micro Provenance (single cask), was made from unpeated Optic barley, and matured 13 years in an ex-Bourbon Barrel before bottling at 56.5%. Limit 1 Per Customer!
About the Micro Provenance Series
"The Micro Provenance series comprises an exploratory range of single cask bottles, hand selected by our Master Blender, Adam Hannett. These single casks encapsulate all of our values. Quality over quantity, provenance and led not by age but by flavour. Each a snapshot in time that Adam has single out from our extensive inventory."