Shinobu - Kihei Japanese Single Malt
$113.99
The Epicurean Glasgow Edition
$109.99
Hibiki 21 Year
$1,849.99
Aberargie Inaugural Single Malt Scotch
$114.99
Signatory Port Dundas 28 Year 59.7%
$264.99
This 28 year old single grain from the closed Port Dundas distillery, was filled into a Bourbon hogshead in 1995, and has been bottled at 59.7%.
Tomintoul 21 Year
$299.99
Bottled after 21 years in ex-Bourbon casks at 40%.
Tamdhu 18 Year
$306.99
Limit 1 Per Customer! You should all know by now that we're big fans of Tamdhu. They're one of the true vanguard protecting the legacy of sherry maturation in the Scotch whisky world and, sadly, there seems to be fewer and fewer distilleries able to produce in this style with each passing year. In short, we're pretty fortunate Tamdhu is holding standards high. To say we were excited for the arrival of the 18-year-old is an understatement. This one has been on our radar since first whispers made it over here. Hate to do it, but we've gotta limit this one to one-per-(customer/family/household) for now.
Producer Description
"Tamdhu only matures in the finest Oloroso Seasoned Sherry Casks sourced from Spain, so when a small selection of these fine casks came of age, the time was right for the distillery to bring them together to craft a very limited 18-Year-Old release. This scarce wood bears two great gifts: colour and taste. Tamdhu 18 Year Old’s deep copper hue is developed by the cask, nothing more – and each drop owes its rich, complex taste to its home of over a decade and a half."
46.8% abv
Oban Distillers Edition 2022
$164.99
Bottled in 2022, this Oban Distillers Edition was matured in Refill American and European Oak casks before finishing in Refill American and European Oak casks. With the second maturation finished in Montilla Fino-seasoned re-charred American Oak and heavily re-charred new AO ends.
Highland Park Cask Strength No. 3 2022
$154.99
The 2022 Highland Park Cask Strength, Edition No. 3, was created from whiskies matured in first fill American and European oak sherry seasoned casks as well as a small quantity of refill casks, before bottling at an impressive 64.1%.
Producer Description
"This third release has been created using an expertly balanced combination of three cask types – first-fill sherry seasoned American and European oak casks and a smaller quantity of refill casks for balance and depth. Using a higher proportion of Orkney peated malt, our Master Whisky Maker, Gordon Motion, has achieved an intensely smoky character, coming through first on the nose with aromas of smouldering peat and lightly charred oak, balanced by honey-glazed lemons and crushed aniseed.
"Discover what best suits your palate by experimenting with the amount of water you add as you release this whisky’s distinctive notes of ripe mango, cloudy heather honey and whipped vanilla cream with a hint of aromatic violet. Pink grapefruit zest, freshly-baked sponge cake and a final gust of heathery peat smoke provide a long and distinctive finish."