Old Forester 1910 Bourbon 46.5%
$79.99
The Old Forester 1910 is aged in a similar fashion to the venerable Woodford Double Oaked, as both are given a second charred new oak barrel for maturation, doubling down on those new oak and char notes. Evan feels the 1910 is better than the Woodford Double Oaked, but he is a bit of an Old Forester fanboy. Bottled at 46.5%.
Producer Description
"On October 22nd. 1910, a fire on the bottling line halted production of Old Forester. Mature whisky ready to be bottled, instead was stored in a secondary barrel. What emerged was a delightful whisky, remarkable enough to become an entirely new expressions – Old Fine Whisky.
Today mimicking this historic bottling, this unique expression of Old Forester has undergone a second barreling, granting it exceptional character, a smooth and sweet flavor and a clean, crisp finish. Entering the second barrel at a low 100 proof allows more of the sweet wood sugars to dissolve into the whiskey. 1910 Old Fine Whiskey is the fourth and final expression of the Whiskey Row Series, presented at 93 proof."
Bardstown Kentucky Straight Bourbon
$76.99
From Bardstown Bourbon Company's Origin Series, this High-Rye Bourbon (60% Corn, 36% Rye, 4% Malted Barley) was matured for 6 years in virgin oak before being bottled at 48% ABV.
Producer Description
"An exquisite high-rye bourbon with extraordinary flavor. Our Origin bourbon whiskey is a 36% high-rye mash bill which showcases the best of classic bourbon with a burst of rye spice. Perfect as a unique pour or the foundation for a premium craft cocktail."
Bardstown Bottled in Bond KS Bourbon
$86.99
This bottled in Bond Bourbon comes to us from Bardstown Bourbon Company. As the name implies, the distillery is located on the outskirts of Bardstown, Kentucky. Made from a mash bill of 68% Corn, 20% Wheat, and 12% Malted Barley. It is 6 years old and, of course, bottled at the required 50% ABV.
Since it is Bottled in Bond, it adheres to these rules, which were put in place by the Bottled In Bond Act in 1897:
- All whiskey in the bottle must be produced by one distillery and by one distiller over the course of one distillation season.
- The whiskey must be at least four years old.
- It must be bottled at least 100 proof / 50% ABV
- The whiskey must be aged in bonded warehouses under United States federal supervision.
- The label on the bottle has to state which distillery it comes from and also where it was bottled.
Producer Description
"Honoring tradition and authenticity, our Wheated Bottled-in-Bond 6-year expression presents the best locally-sourced Kentucky corn and wheat grains. This expression features 20% wheat in the mash bill, creating a modern expression of beautifully balanced bourbon."
Rabbit Hole Heigold Bourbon
$83.99
Rabbit Hole distillery;
"This high proof bourbon, aged for over four years, stands out for its remarkable balance and complexity. It provides the robust backbone needed for sophisticated cocktails while also being smooth enough to be savored neat or on the rocks. Its versatility and depth of flavor make it an essential addition to any bar, whether you are a professional mixologist or an enthusiast at home."
Alberta Premium Golden Rye 9 Year
$37.99
A new Rye from Alberta Distillers! With no press release or information or web page on the bottle to be found. What we can tell you is that it carries a stated age of 9 Years Old, and is made from 100% Rye Grain. Oh, and it is bottled at 45% ABV.
The back label does mention three barrel types used, but does not specify which types. It is from ADL, so the liquid should be good. Plus, the price is very reasonable if the quality is there.
If only this small, plucky Calgary Distillery was owned by a large spirits conglomerate that could afford to throw some money into marketing and entice us on what makes this bottle special... Sure, the same company owns a distillery on Islay that pointlessly co-brands some of their high-end single malts with a luxury car brand because they don't see the whisky as premium enough to sell on its own. That is just fine, but throwing a bit of a spotlight on one of the best rye distilleries in the world would be a bridge too far!
Baldur's Whisky 012 Rye 10 Year Old
$104.99
The first 10 Year Old release from Last Mountain Distillery!
48.6% ABV
Producer Description
"Baldur’s Release No. 012 is a bold 10-year-old 100% rye whisky shaped by a unique dual-barrel maturation. It began its journey in small 10-gallon new oak barrels, where intense wood contact developed rich caramel, toasted vanilla, and warm baking spice before being transferred to once-used bourbon barrels to mature gracefully and gain balance.
The result is a full-bodied rye with layers of dark toffee, toasted oak, cracked pepper, cinnamon, and vanilla, delivering exceptional depth while allowing the classic rye character to shine. Rich, complex, and remarkably smooth, Release No. 012 offers a long, warming finish that perfectly balances bold rye spice with refined oak sweetness."
Baldur's Whisky is made by Last Mountain Distillery, which was founded by Colin and Meredith Schmidt. The distillery resides in Lumsden, Saskatchewan. Established in 2010, Last Mountain was the first micro distillery to launch in the province; in a garage no less. The equipment was moved to its current building a year later. Last Mountain creates a multitude of spirits including Gin, Vodka, Rum, and whisky.
Lindores Abbey Aqua Vitae
$64.99
Lindores Abbey, now in ruins, is the site of the first reference to whisk(e)y. What exactly constituted whisky, or aqua vitae in the late 1400s is hard to ascertain, but it almost certainly involved the addition of botanicals and possibly fruit. Lindores Abbey Distillery's Aqua Vitaeis is an homage to this proto-whisky. This product is bottled at 40% and is made to be sipped neat or enjoyed with ginger ale.
Producer Description
"The earliest Aqua Vitae was made at Lindores as long ago as 1494, and we’ve authentically recreated that recipe and reimagined it as an inquisitively versatile spirit. Today, our own spirit is distilled in pot stills and then infused with a blend of spices and herbs, including cleavers, and sweet cicely, which grow in our gardens, amidst the grounds of the ancient Abbey. It is entirely natural, with no added sugars."
Bridgeland Glenbow Whisky
$79.99
From the Distillery,
"Coming from a single distillery via a single malt house, sourced from a single field of a single farm.This barley comes from field NE4-37-27-W4M at Hamill farm and has been malted at Red Shed Malting in Penhold, Alberta. Premium ingredients married with our passion is where this whisky begins. "
ABV: Typically bottled around 45.5% to 47.8% ABV (batch dependent).
The Maligne Range Tekarra
$117.99
From the Distillery
"Named after Mount Tekarra in Jasper National Park, this is a whisky of unique depth, with a bold 48% ABV. It features a unique grain bill inspired by Imperial Porter that uses a masterful selection of malts – superior pale, crystal, dark crystal, chocolate, and midnight wheat. Rooted in the Canadian one-eleventh rule, Tekarra artfully combines malt barley and the unique addition of demerara, creating a cascade of flavours.
Tekarra unveils layers of flavour that suggest fruit and candy notes alongside earthy components. This whisky invites you to indulge in a rich, complex experience and a memorable journey."