Massolino Dolcetto DOC
$28.99
Founded in 1896 by Giovanno Massolino, this family-operated winery is famed for its collection of prime Barolo vineyard sites. The 20-hectare estate is today managed by 4th-generation winemakers, Franco and Roberto Massolino. Located in the heart of the village of Serralunga d’Alba, Massolino is known for classically styled wines.The 2019 Massolino Dolcetto D'Alba is made from grapes which were hand-harvested from 3.2 hectares of vines planted at 330 meters on the limestone soils of the Dolcetto d’Alba subzone. In the cellar, the grapes were gently crushed and vinified in stainless steel tanks. Following fermentation, the wine is racked to steel tanks where it undergoes malolactic fermentation.
Vallein Tercinier Fins Bois 96 49.7%
$195.99
This Fins Bois Cognac has been bottled at 48.7%. We don't know much more than that, but we should soon, as we are tossing it in a tasting!
L`Ecu Muse Rose
$37.99
Cabernet Sauvignon definitely isn't typically the red grape of choice for making rosé, but the King of Grapes is indeed used here. Made by Domaine de L'Ecu in the Loire Valley, this dry Cab Sauv rosé is organic and Demeter-certified biodynamic.
Burdock Rasbu Single Can
$7.99
Strait & Narrow Peach Elder 6pack
$19.49
Dieu du Ciel Lazer Lager 4pack
$21.19
4.3% ABV
From The Producer
"This thirst-quenching lager is brewed with Ariana hops. Herbaceous, fruity and spicy aromas with a crisp malt, hoppy and dry finish.
This beer was first crafted at our Montreal brewpub in July of 2018."
Clos des Quartz Pouilly Fuisse
$104.99
Last Best Savage Love Tom Collins
$14.99
Neleman Tempranillo Blend
$19.99
Neleman Wines was created by Dutch-born winemaker Derrick Neleman. A student of biodynamic farming techniques, Neleman created his winery with an eye to make “good wine to save the world”. In addition to being organic and vegan, the wines are also CPC (carbon proof) certified. The Dutch bicycle on the colourful label represents not only Nelemans Dutch heritage but also how he transports his grapes to the winery by bicycle. Going beyond what is in the bottle, he is also concerned about how his wines are packaged. He advocates boxed wines as they have less of a carbon footprint, and his bottled wines are sealed with a unique screw NDTech cork. Using cork has less impact on the environment and helps curb forest fires.