DIVIN White Sparkling Sauv Blanc Non-alc
$24.29
'Dive in' to a medley of mango, passion fruit and peach aromas, with fresh citrus, green pear and a subtle savoury note. Pure fruit, fresh acidity, some sweetness and light sparkle provide balance and harmony. An elegant sparkling Loire Sauvignon Blanc that blends contemporary style with classic character.
Pair with lemon & Parmesan salads, creamy risotto or vegetable quiche.
Zeno Sparkling White NV
$26.99
From the Zeno Website
"THE ZENO MASTERS
ZENO was born out of a desire to create high-quality alcohol-free wines, a vision shared by its founders David Hodgson and Will Willis, both wine trade veterans. David, who went alcohol-free for health reasons, and Will joined forces with their partner winery in Spain and a team of experts, including a leading Master of Wine, to develop techniques that redefine alcohol-free wine potential.
Driven by passion for wine, David, Will & the “wines of virtue” team strive to craft the best alcohol-free wines possible - from vineyard to glass. No compromise.”
Caleno Rum Non-Alc
$32.39
Caleno's Dark & Spicy is a non-alc version of rum made with zero sugar, is low calorie, vegan and gluten-free.
Producer Description
"An exotic blend of pineapple, coconut, ginger, vanilla, kola nut & lime. Deliciosa!"
Leitz Sparkling Rose Non Alc. Can
$5.66
This alcohol-free bubbly in a 250ml can comes to us from Germany. It is produced by winemaker Johannes Leitz.
DIVIN Vigneron Premium Sauv Non-alc
$27.19
From the Producer
Under Alessandro’s expert guidance, our grapes—grown just a few kilometers from the Loire Valley’s iconic châteaux—give life to eight exceptional dealcoholized wines. At DIVIN, we are redefining the wine experience, enhancing the authenticity and aromatic richness of the Loire… but without alcohol!
Sea Cider Non-Alc Roxie
$13.49
From The Producer
"Whether your jam is roller derbies or rock climbing, Temperance Roxie salutes all our sporty sisters, who break barriers and build acceptance for all expressions of gender and strength. Roxie is powerful and playful, yet entirely graceful."
Fever Tree Soda Water
$6.29
Club Soda from Fever Tree
Confluence Non-Alc Gin Fizz
$14.57
From Confluence Distilling
"A fresh, flavour-forward gin fizz, but without the alcohol.
This non-alcoholic Lavender Blueberry Gin Fizz balances soft floral lavender with blueberry and bright citrus, finished with a crisp, refreshing fizz. It’s inspired by our Royal Fizz, reworked for those moments when you want the experience without the alcohol.
Light, aromatic, and easy-drinking, this zero-proof RTD is made for Dry January, mindful drinking, and anytime occasions where great flavour still matters. No shortcuts. No sugary aftertaste. Just a well-balanced, alcohol-free option that feels intentional and grown-up.
Serve chilled and enjoy as-is, or pour over ice with a citrus garnish."
Stiegl alcohol-free 0.0%
$3.43
From the Brewery;
"We are a private brewery with a long tradition in beer culture. For around 530 years, sustainability, regional focus, local added value, and above all the quality of our beers and services have come first. However, this quality is only possible if we exclusively use the best domestic ingredients at our brewery. The values we feel obligated to fulfill since the brewery’s founding in 1492 have made us Austria’s leading private brewer.
The success of the brewery is inseparably tied to the name Kiener. For more than 120 years, the brewery has been in the hands of the Kiener family and since the end of the 1990s, Dr. Heinrich Dieter Kiener (III) has led the business.
During this time, Stiegl developed from a small regional brewery to Austria’s leading private brewery. As a “free entrepreneur,” Heinrich Dieter Kiener assumes responsibility to promote a sound, regional business culture that secures over 700 job opportunities across Austria. Using domestic raw ingredients and handling natural resources respectfully is our highest priority. And standing in the foreground of all dealings is an appreciative approach toward customers, suppliers, and employees. Since it is not only in relation to beer that we strive for the highest quality and thus the art of brewing at its highest level."