Nikka Yoichi Single Malt
$91.99
The good old days of plentiful Yoichi 15 and 20 year seem to be long gone. Even this no age statement bottling is hard to come by. We are lucky to receive just a dozen bottles twice a year. 45%.
Producer Description
"This is a single malt from the Yoichi distillery, Nikka's first distillery built in 1934. The founder Masataka Taketsuru chose Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky making. Yoichi single malt has pleasant peaty notes and smokiness originating from the traditional direct coal-fired distillation as well as a briny hint delivered by the sea breeze during the aging process."
Nikka Miyagikyo Single Malt
$91.99
We have been lucky to get a couple of dozen bottles of the Miyagikyo Single Malt, over the last few years allocations have been very tight. 45%. Hoping we see more of this single malt soon!
Producer Description
This is a single malt from the Miyagikyo distillery, Nikka's second distillery built in 1969. The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery, Yoichi, located in the coastal area. Using less peaty malt and distilled in a pot still heated by indirect steam, Miyagikyo single malt has an elegant fruitiness and a distinctive aroma with a strong Sherry cask influence."
Talisker Port Ruighe
$119.99
Bottled at 45.8% from whisky matured in ex-Bourbon barrels and finished in Ruby Port casks.
Producer Tasting Note
Nose: Instant, very well balanced, and sweet, yet not cloying; overall, rather like the sweet smokiness of a fading wood fire with the fruity richness of ripe plums.
Palate: Sublime, smoky and savoury: spicy pepper rapidly grows into peatiness, as a creamy smokiness mingles with spice and dark fruits.
Finish: Long, memorable, and mouth-filling, leaving on the tongue an appealing and intense cocoa-rich drying smokiness.
Distiller's Description: "Double matured in port casks, this malt is a toast to the Scottish traders who braved the high seas and were instrumental in the foundation of the port wine trade. Port Ruighe, pronounced ‘Portree’ is the Gaelic spelling of the once-bustling trading port on Skye. The port finish combines Talisker’ s powerful maritime character with succulent sweet notes of rich berry fruits for a superb taste experience."
Blindman Triphammer Porter 4pk
$19.49
Finally avaiable in cans! Blindman's robust porter is one of the best in the province and how you can take it home with ease. Rich full mouthfeel with chocolate and dark bread, and more chocolate.
Sattlerhof Sud Sauvignon Blanc
$34.99
Located next to the Slovenian border in south-east of Austria, the region of Styria produces Sauvignon Blanc wines that are getting more and more attention. Give this lively Sattlerhof white featuring fruity, mineral and vegetal notes a try. Vivino, a popular online rating site, rates Sattlerhof Sud Sauvignon Blanc one of their top 25 Austrian Sauvignon Blanc. Delicious with grilled fish, green salads, or as a “cool” pick me up!
Champagne Beer and Wine Stopper
$4.99
This little item is versatile enough for all of your bottle stop needs.
Fits all standard wine, beer and champagne bottle.
Macallan 12 Year Double Cask 40%
$139.99
Bottled at 40%, the Macallan 12 Year Double Cask is a mariage of whiskies matured in Sherry Seasoned American and European Oak.
From the Producer: “The Macallan Double Cask 12 Years Old forms part of our Double Cask range which marries the classic Macallan style and the unmistakable sweetness of American oak. This is a fully rounded single malt in perfect balance, with flavours of honey, citrus and ginger.”
Larmandier Rose Champagne
$147.99
Larmandier-Bernier is, according writer Peter Liem, "one of the finest producers in the Côte des Blancs", garnering rave reviews not just from Liem but other top critics like Vinous' Antonio Galloni. The wines are unified stylistically, with chalky cores and delicate, lifted citrus and floral notes that seem drawn in pastel. But there are also strong differences, a testament to the distinct personalities within the Côtes des Blancs.
This is a rare saignee method champagne rose. Intense on the palate and delicate on the nose. This cuvée is produced from the Pinot Noir and Pinot Gris grapes picked in Vertus, where the two varieties grow together in the same plot of old vines. It’s made by macerating the berries for a few days, a technique not commonly used in Champagne.
Wild Life Distillery Gin 750ml
$54.99
Wild Life gin is produced by Wild Life distillery in the scenic mountain town of Canmore. "The obvious overproof of 43.3% abv. allows the nose & body of the gin to stand up in a martini or a cocktail without getting lost in solution."
From the Producer: "Wild Life Gin embodies balance. Juniper and citrus notes on the nose: these pop right out of the glass. Fresh lemon and blood orange lead the way, with classic juniper and coriander close behind. Then the unmistakeable texture of our grain base spirit shines through the middle palate. The finishing spices come through at the end in the back of the mouth completing the trio:Nose, body, finish: check, check & check."
About Wild Life Distillery: "What does it mean to be a craft distillery? At Wild Life Distillery (WLD), our approach to producing great craft spirits is set on a foundation of quality and authenticity. We use our distillery as the medium to connect these values to everything that we do: the clean mountain water we use; the local grain we source; the small batch sizes we produce; our attention to detail; and the community of like-minded individuals that surrounds us, are all a part of the WLD process. Every aspect of this reinforces our view of what it means to be craft. This is further reflected in who we are and the way we live. We work hard to ensure that WLD produces only the highest quality products and are eager to share this passion for quality craftsmanship with you."
43.3% Abv