Dram Mor Guatemala Secret Rum 10 Yr
$134.99
Distilled in 2012 at an undiclosed Guatamalan distillery, this 10 year old rum was matured in ex-Bourbon casks. 57.3%
Wittmann Spatburgunder
$36.99
Wittmann is a highly regarded producer whose history dates back to the 17th century. The current winery was built in 1829 but the winemaking employs state-of-the-art viticulture. The vineyards are certified biodynamic and fermentations rely on natural yeasts. The Pinot Noir grapes are manually harvested and sorted and all the press wine is transferred to tank via gravity flow. Wittmann has been highly awarded in the German wine press and now produces some of the most coveted wines produced in the country.
De Moor Vin de France Caravan
$64.99
Domaine Alice et Olivier De Moor is located in Courgis, in Burgundy. Alice is from Jura and met Olivier in a renowned estate in Chablis where he was in charge of the vines. They both graduated in oenology, and with their knowledge, they started their domain by planting three plots of Chablis in 1989, while still being employed elsewhere. From 1995, they devoted themselves entirely to their 4 hectares of vines, which they extended in 1996 by purchasing a large plot in Chitry. Alice and Olivier De Moor have been working their vines in organic farming since 2005. In 2002, they replaced the large harvest boxes with small boxes where the grapes were not crushed by their own weight. In 2007, they built a large cellar with high ceilings, allowing them to do all their cellar work by gravity. In 2008, they bought a second-hand pneumatic press to process the grapes as gently as possible. There is no sulfur used during the harvest or during the vinification.
Caravan’ cuvée is atypical since it is a blend of Riesling from Alsace, Sauvignon Blanc, Chardonnay and Aligoté.
Casey Jones Wheated Bourbon
$97.99
The whisky staff at KWM recently had a chance to try this bottle when Cody from the distillery was travelling through Alberta. Like the rest of the Casey Jones lineup, this is very well put together and drinks superbly even in relative youth. The Wheated Bourbon is made from a four-grain mash bill that includes 26.5% Bloody Butcher Corn, 26.5% Yellow Dent Corn, 35% Wheat, and 12% Malted Barley. It is aged for at least three years and bottled at 55%.
Cabin Limelight 4-Pack
$16.99
El Padrino Coconut Mezcal
$69.99
This Espadin mezcal from Oaxaca is infused with toasted coconut, creating a marriage between the roasted, smoky mezcal notes and the tropical richness of coconut. Great for cocktails! 35% ABV.
El Padrino Coconut Tequila
$53.99
El Padrino Lime Tequila
$53.99
Bottled at 35%, This Tequila is mixed with lime citrus making it sweet at the front and zesty on the finish.
Annex Bitter Division
$4.89
Old World meets New World with this North American Bitter from Annex Ales. 4.4% ABV.
From The Producer
"Contrary to its name, Bitter Division actually bridges the North American craft and traditional English beer worlds. This brew was our way of refreshing an old standard to introduce it to a new generation. This time, we’ve taken a more even-tempered approach. Marris Otter and Hogarth chocolate malts keep things dark in colour, light in body, and high in crushability."