Lamura Pinot Grigio
$19.99
Always in the running for our best-selling white, especially in the summer, and as of 2021 it's certified organic! Its straw yellow in colour, with some copper reflections that revoke the typical colour of the grape. This wine has an intense bouquet of fruits such as apple, melon and citrus, matched well with more delicate mineral aromas. Fresh and zesty, it pairs well with seafood and fish.
Sicily has a history of wine-making that dates back to ancient times. Blessed with consistently bright sunshine and reliably moderate rainfall, Sicily’s classic Mediterranean climate is ideally suited to the production of organic wine grapes.
Signatory 30th Annv Craigduff 1973
$2,849.99
Distilled in 1973 and filled in to a Refill Sherry Butt, the cask, No. 2518, was bottled after 45 years at 45.4%. Supposedly peated Glen Keith, no one is really 100% sure where it came from as Strathisla has also been suggested. Regardless, this is a peated malt, but an old one. 91pts Whisky Fun (See Tasting Note Below)!
A Very Curious Whisky
It is also one of the most unusual, controversial and hard to find Scotch whiskies. Independent bottler Signatory, the only company to have ever bottled Craigduff as a single, claims it is a curious double peated Glen Keith. But Chivas Brothers, who own both Glen Keith and Strathisla, have always insisted it is actually from the latter. Regardless of its origin, Craigduff was said to be double peated on account that both lightly peated malt was used, as well as “concentrated peated water” which was added to the charge in the wash still. Curious and controversial stuff it would seem!
Fahr Hefeweizen 6 Pack Cans
$18.69
Fahr specializes in authentic German brewing, so what other style could he really use to showcase his skills? Big wheaty malt with ripe bananas and a good spice profile really show through, just as you'd suspect, and done exceptionally well!
Blackadder A Drop of the Irish 46%
$74.99
An unnamed Irish single malt bottled at 46%.
OMC 25th Annv Speyburn 17 Year
$221.99
This whisky was featured on Day 9 of our 2025 KWM Still Not An Advent Calendar Tasting Series! You can read more about the whisky here.
This 25th Anniversary Old Malt Cask bottling of Speyburn was distilled in 2005, and bottled after 17 years at 50% after maturing in an Oloroso Sherry Butt. Exclusive to KWM!
About the Old Malt Cask 25th Anniversary Range
“The flagship Old Malt Cask series was launched in 1998 and quickly became known amongst connoisseurs as an umbrella for whiskies of the highest quality. Twenty five years later we continue to offer the finest casks from our family cellars under the Old Malt Cask brand, still bottled at 50% alcohol and of course without artificial colouring or chill-filtration. To celebrate a quarter of a century of Old Malt Cask single malts we have selected twenty five expressions to be bottled in the brand’s original, iconic, green and gold presentation. These Twenty Fifth Anniversary releases are drawn from across Scotland’s signature whisky producing regions and reflect the varied selection of Malts which have appeared under the Old Malt Cask banner. As ever with the Old Malt Cask range we offer them to you with confidence and pride.”
Lopez Vina Tondonia Reserva Red Magnum
$209.99
Lopez de Heredia is a family-run Spanish producer based in Rioja and regarded as one of the world’s greatest wine estates. It was founded in 1877 by Don Rafael Lopez de Heredia y Landeta. Four generations of the Lopez de Heredia family have devoted themselves to upholding their 140-year tradition of producing exceptional wines.
Tondonia, the winery’s most famous vineyard and product, was established between 1913 and 1914. It extends over 250 acres on the right bank of the River Ebro. In addition to Tondonia, the estate owns three vineyards (Cubillo, Bosconia, and Zaconia) covering a total area of 420 hectares. The soil is alluvial clay with a high proportion of limestone. Lopez de Heredia winery is the oldest in Haro and one of the first three houses in the Rioja region. They use completely natural and traditional methods of winemaking and their grapes are sourced exclusively from their own vineyards. They use typical Rioja varieties to produce the best wines: Tempranillo, Garnacha, Graciano and Mazuelo for reds, Viura and Malvasia for whites. The winery’s commitment to tradition is evident in their 131-year history of using American oak. They continue to have their own cooperage, making them the only bodega in Spain to hand-craft all the barrels used to age their wines.
Tolo do Xisto Ruxe Mencia
$30.99
Ruxe is made by Andrea Obenza of Coca i Fitou, a highly respected producer based in Montsant. This Ribeira Sacra project is made from the Mencía varietal, a red grape that is gaining favour around the globe. The wine is made with the notion of conveying the mineral essence of the area by blending grapes from different schist soils found on the banks of the Sil River. An Atlantic wine, mineral, saline, aromatic, excellent acidity, tart fruits, soft tannins, herbaceous notes and sweet and savoury spices. The result is a medium-bodied wine with excellent length.. Pair with seafood, tapas and white meats. A KWM Exclusive.
Trossos Llum D`Alba Blanco
$42.99
The arid vineyards of Priorat, about a 90-minute drive from Barcelona, produce some of the most sought-after Spanish red wines. White wines, on the other hand, are a scarcity here but taste this and you'll wonder why. It's a blend of Viognier, Grenache Blanc and Macabeau. Expect notes of passion fruit, ripe pineapple, white peach, citrus, thyme and tart grapefruit. A medium-bodied wine with some beautiful acidity and structure. Perfect with roast chicken.
Mas Blanch i Jove Petit Sao
$27.99
This is an extension of our love for Sao wines. This wine is their entry-level version, which is perfect for any day of the week. A blend of 50% Tempranillo, 30% Grenache, and 20% Cabernet Sauvignon, that offers great versatility. Aromas of ripe red fruits (strawberry and cherry) with subtle notes of violets. Clean, penetrating fruit flavours of red berry fruit, considerable body balanced by the acidity, elegant, finish and substantial length. Great on its own, but also tasty with tapas, fattier seafood and pasta. A KWM Exclusive!