Hapusa Himalayan Dry Gin
$61.99
From: NÄO Spirits
Distilled in India with foraged Himalayan Juniper and locally sourced botanicals, Hapusa is a gin that is uniquely Indian.
In Sanskrit, Juniper is called 'Hapusa', and it is this which gives their Gin not only its name but its untamed aroma and flavour.
43% ABV
Arbikie Nadar Gin
$64.99
From the Producer
"Meaning nature in Gaelic, Nàdar harnesses the power of nature and science to create the world’s first climate positive gin made from peas. A revolutionary spirit for the drinks industry, with a carbon footprint of -1.54 kg CO2e per 700ml bottle, Nàdar is at the forefront of fighting climate change and biodiversity loss."
43% Abv
Citadelle Gin Rouge
$38.99
Citadelle Gin Rouge is actually clear, not red in colour, but contains red fruit in its makeup. Beyond the 19 botanicals it shares with the regular Citadelle Gin, the Rouge makes use of cranberry, raspberry, blueberry, blackcurrant, and rhubarb. Bottled at 41.7%
Valley Of Mother of God Wild Juniper Gin
$59.99
From the Distillery
"Canadian Wild Juniper Dry Gin is a true modern classic — the #1 domestic super-premium gin in Ontario (LCBO), and winner of multiple international Gold Awards since launch.
Celebrated for its balanced, complex flavour, this versatile gin is crafted for both bartenders and gin enthusiasts, making it the perfect base for everything from timeless classics to contemporary creations.
Served in top hotels, cocktail bars, and restaurants across Canada and the UAE, it’s a shining example of Canadian craftsmanship on the world stage."
43%Abv
Cruxx Grain Spirit
$43.99
Cruxx is a high-proof grain spirit made from 100% Wheat by Highwood Distillers of High River, Alberta. It is 95% ABV or 190 proof and classified as a rectified spirit.
A rectified spirit or rectified alcohol is highly concentrated ethanol (drinking alcohol) which has been purified by means of repeated distillation, a process that is called rectification. Rectified spirits are used in mixed drinks, in the production of liqueurs, for medicinal purposes, and as a household solvent. Spiritus is a rectified or refined spirit comprised of 96% ethanol alcohol. The spirit is traditionally mixed with herbs and fruits to produce fruit brandies and other liqueurs.
Padro & Co Amargo Vermouth
$49.99
This red vermouth from Padro & Co. is bottled at 18% ABV.
From The Producer
"Our most charismatic vermouth is made using a double infusion of red vermouth and bitter herbs.
Rojo Amargo starts with an initial infusion of mountain plants, with their small roots and highly aromatic flowers. The vermouth then rests for two years in chestnut barrels gently absorbing the aromas and, once the ageing process is complete, a second herb mixture is added consisting of a combination of plant bark and roots from the area around the winery, which give the vermouth even more character and its bitter tang."
St Germain Elderflower Liqueur
$54.99
From the Producer
"A BOUQUET IN EVERY BOTTLE
St‑Germain is a French liqueur made with fresh elderflowers, hand-picked once a year in the late spring. To accomplish its exquisitely natural flavour, every bottle of St‑Germain contains up to 1,000 of the very best elderflower blossoms, resulting in a finely crafted, perfectly balanced and refined liqueur."
Ferrand Curacao 375ml
$30.99
From the Producer
"This liqueur combines the classic orange notes of Curaçao with the bright, citrusy punch of Japanese yuzu fruit."
40% Abv
Ferrand Curacao Yuzu
$54.99
Pierre Ferrand Dry Curaçao Yuzu Late Harvest is a dry curaçao liqueur, inspired by a 19th-century recipe, made with yuzu fruits macerated in Cognac, vanilla, and a blend of fruits and spices, resulting in a rich, round, and aromatic liqueur.
40% Abv