Harviestoun Ola Dubh Ale 12 Year

$8.49

Ola Dubh is Scots Gaelic for "Black Oil". The team at Harviestoun brewery has taken their Old Engine Oil and matured it in single malt whisky barrels from Highland Park, in this case a cask used for the 12 year. Soft and creamy with lots of roasted malt.

Orion Japanese Draft Bottle

$8.19

Orion is brewed in Okinawa, Japan. Their Draft is made with malt, hops, rice, corn and starch and is both rich and malty plus clean and crushable in style. 

From The Producer

"ORION DRAFT BEER offers mild taste and crisp aftertaste developed in the semitropical climate. It is invigorating, and yet has rich body that only beer can offer. It goes well with any dish, not to mention Okinawan cuisine, bringing out the best of each dish and stimulating appetite."

Coral Branca

$3.89

From the Producer:

"A ‘lager’ type beer, produced from the best malts and hops of cheque origin, fermented and matured at low temperatures. The specific conditions and the rigorous fabrication control give it particular/distinct characteristics such as a pale golden colour, a clean flavour, smooth and aromatic, a light body and a pleasant aroma of hop blossom. Its qualities (light, refreshing and pleasant) make it refreshingly ideal, quenching your thirst, enjoy drinking, making a great accompaniment for all sorts of dishes such as fish and shellfish, meat, poultry, pasta amongst others."

5.1% ABV

3 Fonteinen Nocturne

$43.49

From the Brewery
"Our Nocturne, we used no wheat (meaning it is not a lambic), but only dark full malts, to create a sour dark beer."
"Officially listed as no longer in active production or discontinued by the brewery"
7.6% to 7.8% ABV
 

3 Fonteinen Pruim Mirabelle

$43.49

From the Producer
"Fonteinen Pruim is the slow and all-natural maceration of hand-picked whole plums or zwetschgen on traditional lambic. No addition of juices, syrups or artificial sweeteners. Unfiltered. Unpasteurised.

For this Pruim, we used the old plum variety Belle De Louvain, hand-picked in Limburg, Belgium. Maceration took almost four months and the lambics for both maceration and blending originate from six different barrels and thirteen different brews, of which the oldest brewed end of October 2018. The weighted average age of this fruit blend is almost 22 months. The final proportion of fruit used is 385 grams of plums per litre of Pruim. Almost half of the cereals used originate from the Pajottenland. 100% 3 Fonteinen brewed lambic."

7.7% Abv

Blindman River Dry-Hopped Kettle 4 pack

$19.49

This is the final iteration of their dry-hopped kettle sour. It's crisp and wheat forward, zingy and crackery, and loaded with tropical fruit and leafy hop notes.

Hitachino Nesty Yuzu Lager

$5.49

Ligfht to medium bosy with a generous helping of bready malts. Hints of spice lay at the foundation, but the exotic citrus is what really grabs the attention. The balance of mellow malty sweetness, and zingy citrus makes this a great food beer.

Field House Salted Lime Mex Lager

$5.09

Fromt he Brewery; 

"4.9% Abv

Light, crisp, and crushable, this classic Mexican lager is elevated with real lime juice and Vancouver Island sea salt, adding a familiar twist to one of our favourite styles.
Quenching, crisp, crushable, lime"

Tailgunner Sentinel Helles

$18.69