Establishment Mycelium
$4.39
From the Brewery,
"Mycelium – Chanterelle Wild Ale, 4.4% ABV
Forget everything you think you know about beer and believe the hype. All the hype, including the fact that this is a collaboration with our friends at Horus Aged Ales (@horusagedales) from California. We crammed 12kg of wild chanterelles, both fresh and dried, into this beer. Due to seasonality and the many steps taken to make this beer, there were also several different varieties added, all foraged by Calgary local supplier The Canadian FunGuy (@canadian.funguy). After patiently waiting over a year and a half, the result is pure mushroom magic: a surprisingly fruity sip of ripe apricot, citrus, pepper, and deep earth."
Establishment Born To Run (Citra)
$10.29
From the Brewery
"Born To Run (Citra) - Dry-Hopped Brett Saison, 5.4% ABV
Answering the call of the open road, we modernized one of our first and most beloved barrel-aged beers. We fermented with our house culture, blended 8-month-old Saisons, and then split this boss concoction to dry-hop it with two of our favorite, most trusted hops. The result is a beer that’s both unique and complex yet remarkably easy drinking. Love is real, and baby, we were born to savour wild beer.
Fun Fact! The original name was inspired by Turk Diggler, Calgary’s most famous wild turkey Inglewood/Ramsay denizen. This beloved local celebrity was known for wandering near shops and homes with residents tracking his adventures on social media. Turk may have departed this mortal coil but he lives in our heart and in our beer!"
Establishment Born To Run (Motueka)
$10.29
Born To Run (Motueka) - Dry-Hopped Brett Saison, 5.4% ABV
From the Brewery
Answering the call of the open road, we modernized one of our first and most beloved barrel-aged beers. We fermented with our house culture, blended 8-month-old Saisons, and then split this boss concoction to dry-hop it with two of our favorite, most trusted hops. The result is a beer that’s both unique and complex yet remarkably easy drinking. Love is real, and baby, we were born to savour wild beer.
Fun Fact! The original name was inspired by Turk Diggler, Calgary’s most famous wild turkey Inglewood/Ramsay denizen. This beloved local celebrity was known for wandering near shops and homes with residents tracking his adventures on social media. Turk may have departed this mortal coil but he lives in our heart and in our beer!
Kilchoman 100% Islay 15th Edition
$149.99
- 50% - 9 Year - ex-Bourbon
Producer Description
"Our 100% Islay range is Islay’s only Single Farm Single Malt Scotch Whisky. It represents the revival of traditional farm distilling; growing our own barley before malting, distilling, maturing and bottling every bottle of our 100% Islay range on site. This year’s 9 year old release is a vatting of 54 ex-bourbon barrels, distilled from our 2014 and 2015 Concerto and Publican barley harvests."
Kavalan Solist Vinho Year of the Horse
$304.99
This single cask of Kavalan Vinho, was bottled at 58.6%, for the Year of the Horse. It comes with a 50ml bottle of Kavalan Wine Oak (aka Vinho/STR).
Gabriel Drink Art stemless 6-Pack
$110.00
The stemless version of StandArt is perfect for wine, beer, cocktails, and sparkling water.
Discover the perfect everyday drinking glass with the Gabriel-Glas DrinkArt, a stemless wine glass that combines award-winning design with casual versatility. Featuring the same iconic Gabriel-Glas bowl as the acclaimed StandArt without the stem, this multi-purpose tumbler fits comfortably in your hand for wine, cocktails, water, or beer. Made from brilliant lead-free crystal, it's ideal for casual parties, outdoor entertaining, picnics, boating, and daily use. Dishwasher safe and remarkably durable, this elegant stemless glass delivers premium quality without the worry of broken stems.
Iconic Gabriel-Glas universal bowl shape optimized for all wine varieties
Stemless design that's stable, comfortable to hold, and easy to store
Brilliant, lead-free crystal construction for exceptional clarity
Dishwasher safe for convenient everyday use
Durable and break-resistant without fragile stems
Multi-purpose tumbler perfect for wine, cocktails, beer, water, and mixed drinks
Ideal for casual entertaining, outdoor use, picnics, and boating
Space-saving design fits easily in cabinets and cupholders
Why You'll Love It
Your new go-to glass for any beverage, any occasion. The DrinkArt stemless wine glass offers the elegance of fine crystal with the practicality of casual drinkware, making it perfect for wine lovers who want quality glassware they can use without worry. Whether you're relaxing at home, hosting friends, or enjoying the outdoors, this versatile tumbler enhances every sip.
A Note from Jonah
"In addition to being the best-in-class stemless wine glass, DrinkArt makes the perfect glass for an aromatic beer. Just like fine wine, a great beer draws as much from its aromatics as it does IBUs and ABV. The bouquet drive of the DrinkArt bowl will elevate the herbal/hoppy aromas of an IPA or the jasmine notes of a Hefeweizen."
Stunning Lead-Free Crystal
Made from carefully sourced, low-iron sand that is blended with a proprietary mix of metals and purifiers that add clarity and brilliance while also strengthening the material.
Designed to Decant
The broader diameter at the base of the bowl and the gentle conical shape is purposefully designed to open the wine’s aromas and drive the bouquet.
The Right Fit
The size and shape of the bowl fits perfectly in the hand making it a comfortable and steady glass for those moments when a stem won’t do.
Dishwasher Safe
EU tested for brilliance and clarity after 1,000 washing cycles.
The artistry of Gabriel-Glas lies at its very core: the crystal itself. It starts with the careful sourcing of low-iron sand (to prevent that familiar green cast of a Coke bottle) and the precise and constantly adjusted addition of metals and purifiers like Erbium through the melting process. The result is a stunningly brilliant, fiercely hard crystal.
The unpretentious size of the bowl–especially when compared to the de rigueur “fishbowl” sized glasses of yesteryear–the glass can derive full aromas from a modest pour size. The shorter length of the side walls also gets the nose closer to the wine itself thereby intensifying aromatic details while eliminating pollutant esters.
The rim is cut by laser and polished by a diamond wheel to give the impossibly-thin-rim higher resistance against impact, breakage, and more than a 50% increase in resistance to chipping—the most common failure of a typical fine stem. And, more importantly, it makes the glass undeniably more luxurious from which to drink.
Dishwasher safe and recommended
Powdered detergent is usually better than liquid
Top rack, stable, and spaced out
Polish when damp and still steamy
Store in a well-ventilated area
- Height: 100 mm (3.93 in)
- Bowl Width: 95 mm (3.74 in)
- Rim Width: 66 mm (2.59 in)
- Weight: 140 g (4.93 oz) with variability since each is unique
- Volume: 470 ml (15.89 fl oz)
Oddbird Grenache Syrah Mourvedre
$36.99
From the Producer;
"A silky, mature, and dry red wine from Saint-Chinian in the South of France. Made from Grenache, Syrah, Mourvèdre, and Carignan, it layers complexity, beginning with vibrant red and black fruits, a sharp tannic entrance, followed by deeper mature fruit and spices, and finishing with a pleasant, dry structure that showcases the wine's earthy and acidic qualities."
Oddbird Low Intervention White
$41.99
From the Producer;
"An organic white wine from North Alsace in France. Made from hand-picked organic grapes, it offers a lively bouquet of citrus, sweet fruits, honey, cardamom, and spice, with a vibrant acidity that balances its complexity. The wine finishes long and complex, with a refreshing elegance that showcases the purity of Alsace’s terroir."
Oddbird Blan de Blancs
$34.99
From the Producer;
"A modern and dry sparkling white wine from the Languedoc-Roussillon region in France.
Blanc de Blancs comes from Languedoc–Roussillon, a region marked by geological variety and one of the longest winemaking histories in France. Vineyards here sit on alternating layers of limestone, schist, and clay, each influencing how the grapes retain acidity, develop aroma, and express minerality. The southern climate brings long periods of sun, while the Tramontane wind, a defining feature of the region, cools the valleys and helps preserve freshness in the fruit. Wild garrigue plants such as thyme, rosemary, and lavender grow around the vineyards and subtly shape the aromatic profile of the grapes. Roman roads, monastic vineyards, and centuries of agricultural practice have left a visible imprint on the landscape. After years focused on quantity, the region is now driven by producers who prioritize precision and regional identity."