Val D'Oca Prosecco 375
$18.99
This half-bottle of Italian bubbles is begging for seafood or sushi takeout! Light and fruity in style with notes of green apple, pear, citrus and a touch of minerality. This half-bottle of Prosecco from Val D'Oca doesn't need food to pair with, but it will work with plenty of different meals.
Val D'Oca Prosecco
$28.99
Val d’Oca is one of the oldest, leading producers of Prosecco. Their sparkling wines are made with the Glera grape which is cultivated and vinified in the hills of Valdobbiadene. The mountainous vineyards of Valdobbiadene are the main source of Italy's best Prosecco, and its designation of origin is not only controlled but also guaranteed. It's pale yellow in colour with upfront citrus and floral aromas followed by stone fruit and citrus on the palate.
Astoria Prosecco DOC
$21.99
Prima Pave Sparkling non-alcoholic
$34.99
Prima Pavé is the brainchild of Certified Specialists of Wine and hospitality entrepreneurs, Dejou and Marco Marano. Founding two companies focused on food & wine tourism, the Maranos, have spent the past decade partnering with leading wineries around the world, learning from legendary vintners and savouring their craft. An aficionado of sparkling, Dejou conceived the idea for Prima Pavé while pregnant with their first baby. Searching for an alcohol-free wine festive enough to toast this significant moment in her life, she realized there were few options offering sophistication, complexity and food-friendly flavours.With brilliant bubbles in mind, the couple partnered with an energetic and progressive winemaker in Northern Italy to develop an exceptional alcohol-free sparkling collection. Thus, Prima Pavé was born.
Val D'Oca Uvaggio Storico Prosecco
$29.99
Set amongst the rolling foothill of the Venetian Prealps, Val D’Oca prides itself in its location, an epicenter for prosecco production as well as possibly one of the most scenic locales in the Treviso area.
With a history dating back to 1952, Val D’Oca established itself as a consortium encapsulating 576 growers and over 700 hectares of vineyards. Widely regarded as one of Northern Italy’s largest wine makers, Val D’Oca has become a golden standard for high quality Prosecco production. Similarly a primary concern for the consortium is to represent its members, showcasing their wines in domestic and international markets alike.
Val D’Oca’s emphasis on technology, with a current renewal of most of its systems used to monitor harvest conditions, have resulted in an unprecedented approach to winemaking that is seldom seen throughout Italian viniculture. With over half of the consortium’s wine production comprised of the Glera grape, used mostly for white wines, Val D’Oca has focused on this variety, furthering their research in regards to their DOCG and DOC Prosecco’s.
Fiol Prosecco
$19.99
Canella Prosecco DOC 200ml
$7.99
Black & Red label on front.
Canella is one of the very best Prosecco producers. These small 200ml bottles are an excellent way to sample the range with six different styles to choose from.
Canella Prosecco DOC 200ml
$7.99
Red triangle with thin white stripes on label.
Canella is one of the very best Prosecco producers. These small 200ml bottles are an excellent way to sample the range with six different styles to choose from.