Bruichladdich The Botanist Rested Gin
$68.39
This version of The Botanist Gin from Bruichladdich Distillery spends at least 6 months in cask before being bottled at 46% ABV.
Producer Description
"The Botanist Cask Rested Gin embodies Bruichladdich Distillery’s Whisky-making heritage and botanical expertise. Our Islay dry gin has been matured for a minimum of six months in a selection of fine casks.
The fragrant notes of 22 hand-foraged botanicals combined with wood spices create a vibrant and complex cuvée that redefines what gin can be."
Gluten-Free, Vegan
Poplar Grove Cascadia Pinot Gris
$24.64
Canadian wine, with a caveat: This is made from Washington-grown fruit to compensate for the disastrous 2024 deep freeze. You're going to see more of this, for many, it was the only alternative to having virtually zero wine in 2024. The palate displays bright acidity with flavours of ripe nectarine, apricot, and citrus. A smooth and refreshing mouthfeel and long, delicate finish balance this classic style of Pinot Gris.
Pivot Spirits Farmer Whisky
$95.39
Made with unmalted barley grown in Lars' fields! Lars is the operator of pivot spirits. This whisky finished in casks that previously held Haskap Fruit Wine. Bottled at 46%.
Producer Description
"A homegrown Alberta barley whisky that narrates the story of Southern Alberta agriculture, finished in a Haskap wine barrel from Little Gem Winery in Nobleford, Alberta. This whisky boasts a silky texture and a complex, savory flavor profile. It's truly remarkable what two farmers who ventured into the spirits world can accomplish!"
About Pivot Spirits
Pivot Spirits was founded in 2018 and resides in Rolling Hills, Alberta — about a 30-minute drive south of Brooks. If you zoom in on Rolling Hills from a satellite image on Google Maps you will see where the name Pivot Spirits comes from: all the fields in the area have the tell-tail rounded and circular shape of pivot irrigation. The distillery is co-owned by Lars Hirsch and Rachelle Fiset. Lars is an irrigation farmer with fields just across the roads from the distillery and the distiller as well. Just about all the grain used at Pivot Spirits uses for making Whisky, Gin, and other spirits comes from his fields. The only exception to this is when Lars uses corn, which he gets from his neighbours. Pivot Spirits does not malt or roast any of the grains it uses — it comes directly from the field, is ground down, and made into a mash.
Establishment Classic 6pk
$17.54
From the Brewery
4.1% ABV
Clean, Crisp, Classic
We get it. Sometimes you just want a beer without all the bells & whistles. This no-nonsense brew is as straightforward as it gets, meticulously crafted to be the ultimate utility player - we thought a lot about this beer so you don’t have to. All year-round, no matter the occasion (or lack thereof), this is the beer for that."
Malt: Pilsner
Hops: Just Enough
Luneau Verger Muscadet
$31.44
Domaine Luneau Papin is the leading producer of single-vineyard, terroir-driven, long-ageing Muscadet. Their bottles have graced the wine lists of the world’s best restaurants vintage after vintage (Paul Bocuse anyone?). Pierre-Marie Luneau is the 9th generation in his family to grow that mystical Nantais grape: Melon de Bourgogne. In 2008 he was joined by his wife Marie Chartier. Together they farm 35 hectares in the heart of Muscadet Sèvre et Maine.
Luneau Papin, formerly known as Domaine Pierre de la Grange before Pierre Luneau married Monique Papin of Domaine Papin and combinedthe two estates, has been in existence since the early 18th century, growing Melon since day one. They remain one of the most revered names in the Loire Valley. Who else in Muscadet can boast of a 99 point wine?
Paul Thomas Sancerre Silex
$57.79
Just east of Sancerre is the village of Chavignol, home of Domaine Paul Thomas. It is a small estate on the slopes of the Les Mont Damnés, from which they produce beautiful wines from the deepest, purest outcropping of Kimmeridgean limestone in Chavignol. Their vineyards are located on the south-facing slopes of a steep hill, and at harvest, each basket of grapes must be carried by hand down the steep paths. The end result is worth the hard work, however, as the vineyards yield wines with remarkable concentration and purity. The winery’s particular specialty is their Sancerre Blanc “Les Comtesses,” a 1.5-hectare monopole within Les Mont Damnés.
SMWS 157.2 CINNAMON CHILLI CHOCOLATE
$197.99
CINNAMON CHILLI CHOCOLATE CUPCAKES
This 7 year old single malt from France was matured in a 1st fill oloroso butt and has an abv of 61.5%.
Flavour profile: Deep, rich & dried fruits
Distilled on: 23 February 2016
Outturn: 640 bottles
SMWS 121.112 THE UNEXPECTED MEANDER
$148.99
THE UNEXPECTED MEANDER
This 8 year old from a Highland Island was matured in a 1st fill ex-bourbon barrel and has an abv of 62.8%.
Flavour profile: Spicy & dry
Distilled on: 2 December 2015
Outturn: 228 bottles
Bridgeland Berbon Peach Cocktail
$44.99
Bridgeland's Taber Corn Berbon is the centrepiece of this ready-made cocktail, along with white peach syrup and bitters! Bottled at 36% ABV.
Producer Description
"Our newest bottled cocktail is a definitive summer sipper. Bursting with all your favourite Taber Corn Berbon notes with a revitalizing dash of White Peach syrup that pairs perfectly with sunshine.
Available in a ready to serve 500ml, just add ice and good summer vibes!"