Blind Un Petit Peu
$11.96
From the Brewery;
"Un Petit Peu 2023 is a new iteration of one of our earliest releases and it's the first time we have returned to a favourite combination of hops, Barbe Rouge & Mistral. This vintage is a blend of 1, 2, 3 & 4 year Spontaneous Fermentation barrels.
Laphroaig 33 Year Strong Character Vol.1
$2,449.99
Bottled at 43.8% this limited edition Laphroaig, the first in the Strong Characters Series, was matured in ex-Bourbon and sherry seasoned European oak hogsheads.
Producer Description
"Introducing STRONG CHARACTERS, a series of limited-edition bottlings, each telling the story of the bold men and women who have shaped the Laphroaig’s inimitable whisky.
"Laphroaig has always believed in doing things the right way, not the easy way, and this collectable series documents the bold path that those before us have tread to make Laphroaig what it is today.
"Volume 1 tells the story of Donald Johnston, the older of two brothers who founded the Laphroaig distillery in 1815. Their bold venture is expertly brought to life through illustrations by award-winning British artist Bill Bragg, which adorn the packaging and accompanying booklet."
Holyrood Ambir Single Malt Scotch
$105.99
The third release of Holyrood to come to Canada is Ambir is a whisky created from specialty malts and matured in a mix of 1st and 2nd Fill Bourbon, as well as Oloroso Sherry Butts and Hogsheads. The whisky is bottled at 49.8%.
The recipe for this one is complex, with chocolate, vienna, crystal 240, and caramalt malts all used. More info on the Holyrood website!
Why Ambir? - From the Scots for Amber
"The Scottish vernacular blends old and new language almost seamlessly. The name AMBIR was chosen to reflect this relationship between old and new, symbolising how Holyrood incorporates traditional practices with modern thinking."
New Harbour Distillery Bushveld Whiskey
$61.99
From the Producer
"Smoked single grain, double-distilled, distinctly bushveld.
Bushveld Whisky offers an aromatic escape to the South African bushveld. The sweet, honeyed aromas are wrapped up in light smokiness from Kameeldoring-smoked casks. We use only the best of single estate grain whisky.
We do double distillation on a potstill for added smoothness before being matured in American oak, ex-bourbon casks. After three years, we finish it off in Kameeldoring-smoked barrels to achieve a signature bushveld edge. Transport yourself to the bushveld with the unique aromas of light smouldering embers, vegetal honey, butterscotch, and toffee."
43% Abv
D'Usse XO Cognac
$274.99
A cultural icon, D'USSÉ works to transcend cognac as we know it by standing for integrity, boldness, freedom, and the elevation of authenticity. We are the modern expression of Cognac.
Larceny Kentucky Straight Bourbon
$47.99
From the Producer;
FAMILY-OWNED & OPERATED
"All of our Wheated Bourbons are handcrafted and distilled in downtown Louisville at Heaven Hill’s Bernheim Distillery.
From there, the liquid is poured into new-charred American White Oak barrels and taken to our open-air rickhouses in Bardstown, where they will rest for several years until the Bourbon reaches its perfect taste profile.
"A crowd favorite for a reason UNLOCK SMOOTHER SIPS WITH LARCENY SMALL BATCH."
"What's not there, is the key to what is"
48% Abv
Choya Uji Green Tea Umeshu
$37.79
This Umeshu/plum liqueur is cold-brewed and blended with Uji Green Tea Leaves. It is made with sugar, cane spirit, Japanese ume fruit, uji green tea, and vitamin C. Bottled at 7.5%
Producer Description
"Fine taste and refreshing aroma of green tea especially selected from the famous Uji region in Kyoto. Best enjoyed well-chilled during a meal."
Dewazakura Oka Ginjo Sake
$37.99
First released in 1980, and was the Ginjo sake that started that fostered popularity for the Ginjo sake style in Japan. Dewazakura is made at Sake breweries located in the Yamagata Prefecture. The company was founded in 1892.
- Rice polishing rate: 50%
- Alcohol level: 15%
- Rice Variety: Dewasansan, Haenuki
Rabbit Hole Cavehill
$84.99
From the Distillery;
"WE USE A CULINARY APPROACH TO MAKING WHISKY
At Rabbit Hole, innovation starts with the grain. Each of our meticulously crafted mashbills is a testament to our dedication to reimagining American whiskey. Unlike traditional recipes, we use a culinary approach to select specialty grains that create complexity and depth in every sip. By embracing originality and precision, Rabbit Hole offers whiskey enthusiasts a taste experience that is as unique as it is unforgettable—a true celebration of what’s possible in modern distilling."
47.5% ABV