3 Monts Blonde Ale
$10.69
A wonderful return to nature, with its flavour of yesteryear, this is a beer that was drawn from the wooden metal-circled barrels to fill so many mugs in our Flanders bars! Its bitterness comes from our hop fields scattered throughout the region. Brewed by infusions, it is an old-fashioned rising beer made with strong and hearty Flemish hops. Fermented using top yeasts, like the barrel brewers of yore and clamped like bonderised barrels.
Hacienda Lopez de Haro Reserva
$28.99
Wow, awesome value from Spain! Lopez de Haro pops up on best-of lists, every year. The town of Haro is located in the heart of Rioja and the Haro winery is smack dab in the middle of town. Haro always scores top points for dollar to value ratio. Made from the Tempranillo grape, the predominate red grape of Rioja, it is medium bodied with a fine balance of oak, plum and vanilla flavors. Terrific for roast chicken, pizza or even a grilled salmon fillet.
Deschutes Obsidian Stout
$3.49
Deep, robust and richly rewarding, this is beer to linger over. Obsidian has distinct notes of espresso, chocolate, roasted malt and black barley, with just enough hop bite to cut the sweetness.
Passenger Napa Cabernet
$95.99
Exclusive to KWM - and 90 points from Robert Parker's Wine Advocate. The review for the 2012 vintage: "TThis blend of 84% Cabernet Sauvignon and the rest equal parts Merlot and Petit Verdot is made by Realm’s fabulous winemaker, Benoit Touquette. The opaque ruby/purple-colored 2012 Cabernet Sauvignon, sourced mainly from Oakville vineyards, exhibits notes of baking spices, toast, blackcurrants and blackberries. Medium to full-bodied, round and juicy, it is best drunk over the next decade or more."
Leonetti Cabernet
$213.99
Leonetti was founded by Gary and Nancy Figgins, in 1977 as Walla Walla’s first commercial winery. What is far less understood is that the presence of this family in Walla Walla spans over a century-long into the deep silt loam of this valley. Gary was incredibly fortunate to know his grandparents, Francesco and Rosa Leonetti, and grew up making weekend trips the short distance down the old dirt road to the Leonetti farm they established in 1906. This is the same site where, with a few cuttings of Cabernet Sauvignon and Riesling, Gary would come to plant his first commercial vineyard in 1974 and unknowingly establish an entire industry for our valley. Building off the inspiration he gleaned from his grandfather’s bubbling fermentations on the farm’s dirt floor basement, the only logical thing to do to honour his family’s roots would be to name the winery Leonetti Cellar. Through these experiences, Gary and his son acquired a certain perspective and reverence for our family heritage that guides them to this day. The wine has become the benchmark for Washington Cabernet, capable of aging for 20 years or more.
Tullibardine 20 Year
$232.99
The 20 year has been matured exclusively in First fill Ex-Bourbon barrels. Tullibardine is produced with unpeated single malt and is a very gentle Highland malt. Bottled at 43%.
Distiller's Tasting Note: "This is a wonderful, charming, single malt that delivers vanilla, cocoa, honey, and oatmeal in equal measure, while finishing smooth and dry on the palate. There is a complexity from its age, but there is still that hint of subtle sweetness that Tullibardine has in its malts."
1792 Small Batch Bourbon
$57.99
LIMITED TO 1 PER CUSTOMER
Kentucky became a US state in 1792, and this — the official toasting bourbon of the Kentucky Bourbon Festival — was made to commemorate the occasion. The 1792 Ridgemont Reserve Bourbon is handcrafted in small batches, bottled at 93.7 proof and then aged eight years in new charred oak barrels. The result is smooth, mellow, rich and warm.
Marie Courtin Resonance Extra Brut
$112.99
A Kensington Wine Market exclusive! Dominique Moreau took over a small vineyard of mostly 40 to 50-year-old Pinot Noir, with a vision of producing single-vineyard, single varietal, single vintage Champagnes from biodynamically grown grapes- farmed with meticulous care, and vinified au naturel. Brut Resonance is 100% Pinot Noir. It is a brilliant, energetic wine endowed with gorgeous richness and depth. Succulent apricots, peaches, flowers and crushed rocks are some of the many nuances that take shape in the glass. Chalky notes linger on the precise, beautifully articulated, eternal finish. The winery is named after Moreau's grandmother, Marie Courtin.
Tequila Clase Azul Reposado
$324.99
"For many years, tequila connoisseurs have praised Clase Azul Reposado for its superior taste and stunning handmade decanter. By definition, reposado translates to "rested" or "calm" which can certainly influence the experience of sipping this particular Clase Azul which is aged in used American oak barrels for eight months after it has gone through the distillation process," according to the Clase Azul team. "Each bottle is made with high quality white ceramic and then hand painted by artisans in our bottling facility. Attention to detail comes second to none, which is evident when admiring what is considered an iconic bottle."