Rum Nation Demerara Solera No 14
$63.99
A rum from Guyana! "Nose: A smoky scent, almost like barbecue and heavy fuel, not as pungent as a Jamaican rum but very estery and so typical of British Navy style! Palate: Much sweeter and softer than the nose. Syrupy, but not cloying. Creamy, but also spicy: cinnamon, orange peel, black pepper. Vivid, honeyed and gentle at the same time. Finish: Still very creamy, with the spice going to the background. Oak, coffee, black chocolate, liquorice and aniseed," according to the Rum Nation team. Pair with dark chocolate. Rum Nation was started by an Italian winemaker who, after leaving Italy, also started Wilson and Morgan in Scotland.
Ron Millonario Solera 15yo
$75.99
This is a very well priced and popular Peruvian rum, made in a sweeter style! Deeply enjoyable Rum and it comes in a sassy package! Distilled from select molasses, fermented with specially adapted yeast, in Scottish column stills and then aged in a four stage Solera system that takes 15 years to complete, and utilizes both American and Slovenian Oak, Ron Millonario prides itself on 'bringing together old and modern techniques, and uniting art, science and tradition.
About Ron Millonario
In 1904, in northern Peru, the Hacienda Agrícola de Chiclayo was founded in Chiclayo, a small settlement between the sea and the mountains known as the ‘city of friendship.
Here, a group of farmers united to trade their sugar, and to this purpose they built, at great personal sacrifice, a small refinery. The Hacienda was purchased in 1922, the family of Peruvian landowners Piera de Castillo, with Don Rolando at the helm. In 1950, some years after the purchase of a Scottish column still, Ron Millonario was officially born.
The rum was the fruit of hard work, but since few could afford to sample it, it acquired the name “por los millonarios”, in acknowledgement of that exclusive club of individuals wealthy enough to buy the spirit and enjoy its unique charm.
In search of new products, Fabio Rossi landed in Peru in 2004, and discovered a warm, rich product that was a pleasure to drink. He had stumbled upon a genuine treasure of Peru.
Greywacke Wild Sauvignon Blanc
$48.99
"This wine captures the passion fruit notes typical of Marlborough Sauvignon Blanc, then underscores them with a silky textural element. Hints of white nectarine and celery stalk add nuance to the long, white-grapefruit-inflected finish." Wine Enthusiast
Glen Breton 14 Year
$109.99
Glendronach Parliament 21 Year
$449.99
Not so much a classic, as it is an icon. When you're looking for big sherried malts, there's probabaly not many that should come before this one.
...when you can get your hands on it, that is.
Producer Description
"Matured in a combination of the finest Oloroso and Pedro Ximenez sherry casks for a minimum of 21 years and bottled at 48% ABV, the ‘Parliament’ continues the great GlenDronach tradition of offering fruit-laden intensity in its single malts. This rich expression has been named ‘Parliament’ after the colony, or ‘parliament’, of rooks that have been nesting in the trees that overlook the GlenDronach distillery for almost 200 years."
Wild Turkey Russell`s Reserve 10 Year
$73.99
Russell's Reserve gets its name from the father/son Master Distiller duo of Jimmy and Eddie Russell, both of which help run Wild Turkey Distillery near Lawrenceburg, Kentucky. At 10 years old, the bourbon is bottled at 45% ABV.
Master Distiller Jimmy Russell and Associate Master Distiller Eddie Russell are the only father-son duo in the Bourbon Hall of Fame.
Wild Turkey was named such by an executive from Austin Nichols, who poured some barrel proof bourbon for friends on a wild turkey hunt. The whiskey was a hit and the next year he was asked to bring more of that Wild Turkey bourbon for the annual hunt.
Glencadam 10 Year
$87.99
Established in 1825 Glencadam distillery has been slowly swallowed over the succeeding 200 years by the town of Brechin. Most of the distillery's production is destined for blends, but its core range, predominantly matured in American oak, is very good. This malt punches well above its weight!
Raul Perez Muti Albarino
$58.99
This one won't last, even at this price! One of the most singular Albarinos being made today, by one of Spain's most talented and busy winemakers, Raul Perez. Fragrant mineral, sea salt, lemon meringue, honeysuckle, nutmeg, and petrol notes on this bracing, intense, beautifully proportioned Albarino. Lengthy and pure.
La Spinetta Vermentino
$33.99
Deliciously complex with aromas of pine and seagrass. This is a perfect example of what Vermentino should be: brimming with fruit and floral notes and the highlight of mineral elements on the finish. Medium-bodied taste of fresh peach and lime. The crisp acidity and long finish help show this wine's true Tuscan heritage. Pairings: poultry, fish (yum) and appetizers.