Superflux Craft Beer is Dead IPA Singles
$6.19
Moderato Colombard NV 750ml
$31.99
The Cortes family has been making Mezcal for five generations, more than 120 years, in Oaxaca, Mexico. This Mescal is made from 100 percent estate-grown mezcal that has been traditionally pit-roasted, open-fermented and double distilled. It spends more than 18 months in American white oak barrels and has notes of smoke, caramel and cocoa, with a hint of orange peel on the finish. Check it out!
Suntory Whisky Toki
$64.99
This new Japanese blend is crafted crafted from malt whisky distilled at Yamazaki and Hakushu, as well as grain whisky from the Chita distillery. Toki is Japanese for 'time', and is a "is a bridge between the heritage of the House’s Art of Blending and its spirit of innovation."
From the Producer: "Suntory Whisky Toki™ represents the tradition and legacy of the House as it features the quintessential characteristics of a Suntory blend: exquisite balance, harmony, and oneness. It also challenges whisky convention by re-thinking the hierarchy of its components. The selection of Hakushu American White Oak cask malt whisky and Chita heavy-type grain whisky as the blend's two pillars overturns the old relationship between malt and grain and creates a blend that is both groundbreaking and timeless. Overseen by third-generation Master Blender and grandson of the founder, Shingo Torii, and developed by fourth Chief Blender Shinji Fukuyo."
Producer Tasting Note
Nose: Basil, green apple, honey
Palate: Grapefruit, green grapes, peppermint, thyme
Finish: Subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger.
Toki Highball
- 1 part Suntory Whisky Toki
- 3½ parts Soda
- Lemon Twist Fill highball glass with sweated ice. Add Suntory Whisky Toki
- Pour soda down the side of the glass that is away from the ice. Garnish with a lemon twist.
Darroze 12 Year Armagnac
$96.99
Francis Darroze started his business in 1974, as a producer and trader of fine Armagnac. Here's a fantastic and very rare example, from 1985. Here's what Robert Parker has to say about him: "One has never really tried an Armagnac until trying those of Francis Darroze!" One for every serious fan of French spirits. All the Darroze Armagnacs are aged in their own barrels, and no caramel or other coloring agents are ever added. And to be sure they keep their true character, they are never blended. Rare, hand-crafted, original.
Gnarled Vine Cabernet Sauvignon
$21.99
An unbelievably good price for a California Cab! This robust red is steeped in blackberry jam, cassis and mocha-chocolate flavours. Yet, as balance in wine is everything, it also has a great acidic backbone and firm tannins. Enjoy with a slab of grilled Alberta beef. The Gnarled Vine label is produced by the Oak Ridge Winery,
Rabl Zweigelt Rose
$29.99
The Rabl family has been growing grapes for over 300 years and in 1946 began bottling their own wines. Today father and son team, Rudolf & Rudi run the 80-hectare estate. Located in the Kamptal (valley of the river Kamp) wine region, the sustainably farmed estate has around 80 hectares of land planted to vine. With holdings in some of the top vineyards of the region, the winery focuses on Riesling and Grüner Veltliner.
Made from Zweigelt, a cross of Saint-Laurent and Blaufränkisch, this rosé has crisp notes of strawberry, melon, and white peach with crisp acidity.
Perfect for hot days in summer, or for roast chicken or turkey dinners, too! Serve chilled.
Poggio al Sole Chiara Chardonnay Toscana
$31.99
There's not a lot of Chardonnay planted in Tuscany, being a French transplant and all, but this example from one of our favourite Tuscan producers makes you wonder why they don't plant more. While this organic wine does not undergo malolactic fermentation, it's kept on the lees for an extended period for added complexity. Expect a lively and fresh white wine that can pair with goat cheese, arugula pizza, salads, or all on its own on a summer day when you need a lift!
Collective Arts Stranger than Fic Porter
$4.49
Collective Arts Brewing is a grassroots craft brewer based in Ontario that aims to fuse the creativity of craft beer with the inspired talents of emerging artists, musicians and filmmakers. Matt Johnston and Bob Russell founded Collective Arts Brewing on two beliefs: The first that creativity fosters creativity. And the second, that creativity yields delicious pints. Stranger Than Fiction is a full-bodied porter with plenty of roast flavours as well as hints of molasses and chocolate. Ridiculous amounts of chocolate and pale ale malts make this porter smooth and creamy.
High West Bourbon
$53.99
The American Prairie Bourbon takes its name from the American Prairie Reserve, which is a group attempting to create the largest wildlife reserve in mainland USA. This Straight Bourbon itself is composed of whisky sourced from multiple distilleries including the 75% Corn, 21% Rye and 4% Malted Barley Mashbill of MGP Distillery of Indiana, and a few other undisclosed Bourbons from other distilleries. The components between three and thirteen years of age before being blended together and bottled at 46% ABV.
From The Producer
"High West Distillery is passionate about the American West’s natural beauty. That’s why we want to raise awareness of one of the most fantastic projects of our time: the American Prairie Reserve in northeastern Montana. This is an amazing effort to assemble the largest wildlife reserve in the lower 48 states. When stepping onto the plains of American Prairie Reserve, it’s easy to imagine the landscape as Lewis and Clark and Native Americans saw it, with thundering herds of bison, racing bands of pronghorn antelope and prairie dog towns dotting the horizon. When complete, the Reserve will be approximately 5,000 square miles; larger than Yellowstone, Yosemite, and Grand Teton National Parks combined. Go to americanprairie.org to learn how to visit and support this worthy cause."