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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$26.99
"Ludwig Hiedler is crafting some of the most interesting, texturally compelling wines of the region. The Hiedler family has been producing wine in Langelois since the mid-18th century," says wine critic Michael Skurnik. We agree…..this value-priced white wine from Austria is a beauty, whether you're serving pork tenderloin or Chinese takeout. Serve chilled!
2017 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$31.99
This is one of the oldest grape varieties in the world, of which there are numerous different types – especially in Italy. Roter (red) Muskateller and Gelber (yellow) Muskateller are differentiated by the colour of their berries. It's fully dry, a really refreshing style of white wine from a top tier producer.
"A typical fragrance of balm and mandarine- rinds. Fresh, clear and very balanced on the palate…. A nice combination of minerals, lively acid and sweet fruitiness," according to the winemaking team. Pair with salads, chicken, turkey or asparagus.
$37.99
One of the stars of Austria's winemaking scene, Gerhard Pittnauer makes modern, powerful reds that showcase the quality of Austria’s indigenous grape varieties. He's located in Burgenland, famous for the amount of sun it gets every year. Their wines are certified biodynamic and organic.
It displays a velvety texture, with abundant cherry/strawberry fruit. It's a vibrant Pinot Noir with great acidity and a surprising amount of depth. It’s one of the lighter styles of red wine that goes perfectly well with fish.
