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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$53.99
A gin based on a recipe from the 1840s, with absolutely no added sugar! Although it's made in England, it's actually made by a Danish IT expert named Christian Jensen, who fell in love with the London dry gin style while working in Japan. We love this wonderfully smooth gin for its crisp botanicals and beautiful juniper notes. Try it!
750 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$59.99
Could this be the most amazing gin to hit the Canadian market? We think so! Wine Enthusiast magazine gave it 96 points. It's also exclusive to Kensington Wine Market! Like other premium gins from the UK, Cadenhead is made from a mixture of gin essence (juniper, coriander and angelica) and Scottish grain spirit. What sets it apart from others is twofold: first, saffron, a very rare and costly spice is added to give the gin a spicy flavour; second, the gin is bottled at 55% rather than being watered down to 40%. Old Raj is a premium gin, tailored to the finest tastes!
$65.99
Britain's oldest wine and spirit merchants have traded from the same shop for more than 300 years. Naturally, they have their own gin, made to order in the Netherlands by another family's business. Berry Bros believes that No.3 recreates the classic experience of London Dry Gin due to three simple things done well: the careful sourcing of the ingredients, the painstaking processes of production and the exquisite presentation in its unique bottle. Made with 3 fruits (Juniper and the peels of Spanish oranges and grapefruits) and 3 spices (Angelica root, Moroccan coriander and cardamom).
Bottled at a respectable 46% ABV.
Producer Description
"It took two years to perfect our masterpiece, working closely with master distillers, top mixologists, and Dr David Clutton—the only person in the world with a PhD in gin. After months of selecting the finest botanicals, we distilled our spirit in a 100-year-old brick-encased copper pot still in Holland, the birthplace of gin. With the best ingredients and the expertise of gin’s finest, we created No.3. Discover the full story here."
$53.99
Eau Claire's flagship gin. Eau Claire is Alberta's first modern craft distillery. It was founded in 2013 and resides in Diamond Valley, Alberta.
"A tribute to the Prairie’s famed Alberta Rose, Parlour Gin is Eau Claire Distillery’s second release," according to the team at Eau Claire. "This London-dry style gin augments more traditional gin botanicals creating a juniper berry induced dryness, but with unique hints of rosehip, Saskatoon berry, coriander, lemon, orange, mint and spice. A medium gin, it is dry with a smooth, harmonious texture and little harshness."
$39.99
A super-cool, super-Canadian gin made from six botanicals found in Canada's own Arctic region. Handpicked during the Arctic's short-lived summer, they are then infused into a gin, which develops its own unique taste and colour. (It's bright yellow.) One for "adventurous amateurs and connoisseurs alike" according to the Ungava website. We agree!
