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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$14.99
A quality Junmai (Pure Rice) style Sake, the Haketsuru offers a rice-driven style, taste of cereal, robust and a little toasty. This sake is good for can be served both warm or cold.
Its toasty rice flavour and dry style make it a solid standby. It can be served warm or -preferably- lightly chilled. Pair with sushi, sashimi, grilled white meats or creamy pasta.
$38.99
Brewed with the brewery’s own Kimono technique; this sake is welcoming and rich with a big, creamy nose of banana and vanilla. Full of flavour, with hints of nuts and a subtle fruitiness.
$8.39
A great dry Sake - in a can! Made by Yoshi no Gawa Sake Brewery of Niigata, Japan. Yoshi no Gawa is Japan's fifth oldest operating Sake Brewery, having been founded in 1548.
Producer Description
"GENSEN KARAKUCHI
Gensen means ‘specially selected’ and Karakuchi means ‘dry’. Yoshinogawa have been producing this particular sake for 30 years. It is what they would describe as their everyday drinking sake."
$24.99
A sparkling sake with a pink/red hue? You bet! The colour of this sake comes from an ancient rice that is purple/black called Asamursaki. The sake undergoes a secondary fermentation in the bottle, making it sparkling in style. It is made by the Ninki Brewing Company, which was established in 1897 and resides in Nihonmatsu City within the Fukushima Prefecture.
$35.99
Dewa no Sato, a world-recognized Junmai sake, was awarded Champion Sake out of 1282 brands in the SAKE category of the International Wine Challenge. This pure rice sake is brewed with 100% Dewa no Sato, Yamagata Prefecture's original rice suitable for sake brewing.
A soft texture, a beautiful taste, and a slightly gorgeous aroma.
