Altugnac Pinot Noir
$29.99
Jean-Luc Terrier and Christian Collovray, co-owners of Domaine des Deux Roches (aka Bourcier-Martinot), branched out beyond the Mâcon to Limoux in the southwestern part of the Languedoc in 1997. Today they are joined by their sons Julien Collovray and Pierre-Alexis Terrier.Made from grapes harvested from vineyards in the Vallee de l'Aude, this Pinot Noir was aged for 10 months in 50% stainless steel and 50% French oak barrels.
SMWS 53.517 KRAKEN CALAMARI
$219.99
KRAKEN CALAMARI
This 13 year old from Islay spent 9 years in an ex-bourbon hogshead before being transferred to a 1st fill oloroso hogshead for the remainder of its maturation and has an abv of 58%.
Flavour profile: Bold & peaty
Distilled on: 5 March 2012
Outturn: 254 bottles
Ol' Beautiful Peach Blonde 6pack
$18.99
From the Producer
"Peach Blonde Ale
4.0% ABV • 355 mL
Description
The return of a cult favourite from the taproom! Peach Monkey is a refreshing blonde ale thats heavy in peach aroma, light in flavour, and hazy in appearance. At 4.0% abv - this one is made for the pool, the patio, and enjoying summer to the fullest."
Plansel Touriga Nacional
$56.99
Establishment Something You Can't See
$23.49
From the Brewery
"6.4% ABV
Hazy IPA
We’ve united Peacharine, Simcoe, and Mosaic Cryo for another hazy tour de force. Spark your imagination with one sip of that milky yellow brew - it’s all Grandma with a bowl of sun-ripened BC peaches, thick cream delivering the dream, rounded out by a bright citrus tang, atropical sweetness dancing on the edges, and a subtle hint of ganja that keeps it all dangerously drinkable."
Eighty Eight Party All The Time
$5.99
G4 Reposado Tequila
$86.99
From the Distillery;
"From the highlands of Jalisco, G4 Reposado is a testament to four generations of Camarena craftsmanship, aged six months in used bourbon barrels to achieve a seamless balance of agave purity and refined oak character.
Master Distiller Felipe Camarena produces this Los Altos tequila at El Pandillo Distillery (NOM 1579) in Jesus Maria, Jalisco, where estate-grown agaves are slow-roasted in stone ovens for 22 hours, crushed using a handmade metal tahona dubbed "Felipestein," and twice-distilled in copper pot stills. A signature 50/50 blend of harvested rainwater and natural spring water ties every batch to its highland terroir.
G4 Reposado shines in a classic Tequila Old Fashioned, where the bourbon barrel aging echoes the cocktail's oak and vanilla notes, and holds its own beautifully in a well-crafted Paloma alongside fresh grapefruit.
Best enjoyed neat or on a single large ice cube to let the agave character breathe; this reposado is made from highland Blue Weber agave grown in the Los Altos region of Jalisco.
Blindman Anniversary 11 -Belgian Dark
$5.29
Anniversary 11 is a Belgian Dark Strong ale brewed with raisins, cranberries, and apricots braised in tawny port and brown sugar.
Chateau Clerc Milon 2021
$224.99