Sea Cider Wolf in the Woods
$24.69
Botanically infused with hops and grand fir needles, Wolf in the Woods is a hard apple cider with a timberland twist. This unique union creates a dry cider that leads with grapefruit aromas and finishes with hopped herbal notes.
Rogue Dead Guy Ale Can 4-pack
$20.49
Finally, something to look forward to this Pothole season! Brewed using pale, crystal, chocolate, and melanoidin malts. Finish hopped with UK Fuggles, and aged with French oak. Cool fermented and lagered out for a sweet, toasty finish.
Edinburgh Gin Pomegranate & Rose Liqueur
$37.99
Highland Park 40 Year
$15,000.00
Producer Description
First released in April 2008, HIGHLAND PARK 40 Year Old is batched in very small quantities with only 10 casks selected for each bottling – it’s the culmination of years of whisky-making knowledge and experience.
Described in Whisky Magazine as ‘an incredibly well drinking Highland Park… sharing some of the 18 Year Old’s refinement but taking it into a different league’, our 40 Year Old is both highly complex and beautifully balanced, a rich and luxurious single malt at once deep, aromatic and smoky, yet singing with the sweetest notes of soft toffee, dark chocolate and fragrant orange zest.
Andrew's Tasting Note (From 2008)
My tasting note from Highland Park Distillery on Monday September 8th 2008. 48.3%
Nose: strawberries and whipped cream, fresh peach, crème brule and white chocolate.
Palate: dark fruits in fresh whipped cream with dark chocolate, honey and smoke show up later.
Finish: buttery and mouthwatering with honey, fresh fruit and rich cream.
Comment: As my friend, Jane would say, "it tastes like more!" Although Highland Park has not positioned this whisky to be a collectible, it is beautifully packaged and a real treasure.
Little Engine Pinot Noir Silver
$56.99
When you hear the children's book The Little Engine That Could, you would never expect for it to pave the way for this small production winery. Naming themselves after this children's fable, this winery promotes only the truest expressions of their wines and terroir. Focusing mostly on Pinot Noir & Chardonnay, they aim to bring only elegance and freshness to their wines and only believe in using French oak. This Pinot Noir is a single vineyard production, expressing tart cranberries, red cherries and maybe even a touch of dried hibiscus. Showing beautifully now, but also will develop through until 2023.
Lustau Vermouth Red
$34.99
This Sweet Vermouth from Bodegas Lustau of Spain is made from a blend of Amontillado and PX Sherries plus sage, gentian, coriander, wormwood and orange peel.
Lustau Vermouth White
$32.99
Coming to us from Bodegas Lustau of Spain, this white vermouth (or Vermut) is created from a blend of Moscatel wine and Fino Sherry. For herbs, Camomile, gentian, rosemary, wormwood and majoram are in the mix.
No Ordinary Gin (Asta Morris)
$109.99
NOG! - or No Ordinary Gin is a whisky infused premium small batch gin bottled by Asta Morris - an independent bottler of Scotch Whisky headquartered in Belgium.
Testing the boundaries of what qualifies as gin, the NOG! is a long departure from traditional London dry. Expect orange powdered candy, near vitamin C chew-able in its sweet, sharp tang, slight tones of chalky minerality, alongside butterscotch and vanilla tones likely originating from the barrel ageing this spirit has been subjected to. Widely acclaimed by the tasters as a winter evening spirit or digestif to be, once more, consumed by itself.
Mollydooker Blue Eyed Boy Shiraz 16%
$79.99
Coming from the heart of the McLaren Vale, SA, Molly Dooker is focused on producing expressive wines that match their vibrant character. The Blue-eyed Boy Shiraz is sourced from the Coppermine Road, Long Gully Road & Mollydooker Home Block vineyards to promoted the complexity and vibrancy of the wine. This wine is elegant, yet robust with notes of blueberry, dark berries, coffee, black pepper, caramel and hints of vanilla bean. With its full body and it's well defined tannins, this wine is perfect to pair with grilled beef.