Sea Cider Non-Alc Bonnie
$15.79
Lapostolle Alexandre Carmenere
$45.99
Lapostolle was founded by Alexandra Marnier Lapostolle and her husband, Cyril de Bournet in 1994. Since 1827, the Bournet-Lapostolle Family has been dedicated to the production of spirits and fine wines. Today it is the seventh generation, Charles de Bournet, who is at the head of the Domaine. After visiting Chile, Alexandra and Cyril not only fell in love with the Valley of Apalta, but they also detected the enormous potential of the country to produce high-quality wines due to its exceptional geographical characteristics.
Signatory CS Speyside (M) 20 Year 58.4%
$449.99
You can have two of these for the price of one Macallan 18 Year Sherry Oak. This 2005 vintage Speyside single malt, from a famous distillery that starts with the letter (M), was bottled at 58.4% and 20 years from an Oloroso Sherry Butt.
Signatory CS Glenlivet 18 Year 59%
$254.99
This 2006 Glenlivet from Signatory's "Cask Strength" range was bottled at 59% after 18 years in a First Fill Oloroso Sherry Butt.
Signatory CS Caol Ila 17 Year 57.7%
$299.99
Bottled at 57.7% after 17 years in First Fill Oloroso Sherry Butt. We've seen a number of casks from this parcel over the years, and they never disappoint.
Two Brewers Yukon Single Malt Release 49
$105.99
Release #49 from Two Brewers is a "Special Finish", a blend of malts finished in ex-rum casks. 46%.
Two Brewers Yukon Single Malt Release 50
$142.99
Release #50 from Two Brewers is a Classic Single Malt, bottled at 56% after 14 years!
47N3E Chablis Cairn
$94.99
Chateau Faugeres 2016
$92.99
Château Faugères is a St Emilion Grand Cru that is now producing textbook new wave St Emilions. In 1823, the Esquissaud family acquired the estates of Châteaux Faugères and Péby Faugères. Then in 1987, the land was inherited by Pierre-Bernard Guisez. Up to then, all the wine produced had been sold to a single local merchant. P. Guisez and his wife Corinne wanted to become more involved in the vineyards, setting out on a quest for the finest quality. Their wish was to see these exquisite terroirs become jewels in the crown of the Saint-Emilion Grand Cru appellation, a desire that was to be fulfilled in a short time with the help of Michel Rolland. Since 1997, the property has been owned by the film producer, Péby Guisez and his wife Corine and they have energetically breathed new life into it.