Blue Grouse Pinot Gris
$36.99
Blue Grouse is a family-owned and operated vineyard and winery established as one of the founding Estates wineries of Vancouver Island. Originally from Germany, the Kiltz family moved to the Cowichan Valley on Vancouver Island in 1989 where they established their home and surrounding vineyards. What initially started as a hobby, later turned into a full-scale pioneering business.
Camille Thiriet Les Chaignots
$124.99
Starting from scratch in Burgundy is tough, but Camille Thiriet and winemaker Matt Chittick have built a six-hectare domaine in just six vintages. They're reviving the lesser-known villages of Corgoloin and Comblanchien, attracting support from industry veterans such as Jeremy Seysses of Domaine Dujac, Nicolas Potel and Bernard Noblet, formerly of Domaine de la Romanee Conti. The wines are marked by purity and freshness, with a focus on delicacy and minimal intervention. Their goal is to produce high-quality, pure, and aromatic wines while showcasing lesser-known terroirs and their ability to produce superb wines. While Domaine Camille Thiriet may not be that well known (yet), just like those other pioneers who are working so closely with Camille and Matt, renown is within reach. The critics have certainly taken notice, the time to buy these is now, while prices are still reasonable.
Terravista Fandango
$38.99
Terravista is situated in the Sub GI Area known as the Naramata Bench with over 50 wineries in the area as their neighbours.
Their Estate Vineyard, Lone Hand Ranch, is the home to the wine they call "FANDANGO". Spanish varietals, Albariño and Verdejo, typically grown in northwestern Spain and Portugal, were planted here in 2008. The southwestern slope of till sediments and stony soils of this vineyard above Naramata Road are optimal conditions for these aromatic whites with crisp acidity.
A. Margaine Rose de Saignee
$147.99
The Champagnes from father-daughter duo Arnaud & Mathilde Margaine are a KWM exclusive, and they are exceptional. With vineyards based in Montagne de Reims, they specialize in Chardonnay (90%) although they also have a small plot of Pinot Noir. This small estate (7 hectares) was started by Arnaud's father (Bernard) in the 1950s and is organically farmed. The vines average 35 years of age and the Chardonnay is produced from a clone unique to the area.
A. Margaine Le Brut 375ml
$52.99
The Champagnes from father-daughter duo Arnaud & Mathilde Margaine are a KWM exclusive, and they are exceptional. With vineyards based in Montagne de Reims, they specialize in Chardonnay (90%) although they also have a small plot of Pinot Noir. This small estate (7 hectares) was started by Arnaud's father (Bernard) in the 1950s and is organically farmed. The vines average 35 years of age and the Chardonnay is produced from a clone unique to the area.
Rum Nation Trinidad 12 Year Old
$97.99
Producer's notes:
This unique 12 year-old rum, originally from Trinidad, was first aged in a tropical climate before maturing in bourbon casks in Europe. Finally, it spent 12 months in ex-Oloroso Sherry casks
53.4%abv
North Star Bunnahabhain 10 Year
$159.99
Part of single cask Release 25 from North Star Spirits, this 10 year old Bunnahabhain was distilled in 2014 and matured in a refill hoggy. The result has been bottled at 55.9%. 315 bottles total.
North Star The Empress Tarot 17 Year
$94.99
This whisky was featured on Day 12 of our 2025 KWM Still Not An Advent Calendar Tasting Series! You can read more about the whisky here.
With a listed vintage of 2007, this 17 Year Old Blended Scotch Whisky is composed of 32% malt and 68% grain whisky. The malt component is thought to be ex-Edrington stock (ie: might contain some Macallan, Highland Park, Glenrothes, etc. Perhaps the grain component originated at the part Edrington owned North British Distillery as well... This limited edition tarot card inspired blend is from one single refill sherry butt which resulted in a small run of 600 bottles. 43.5% ABV.
Bridgeland Old Fashioned Whisky
$47.99
This ready-made Old Fashioned comes from Bridgeland Distillery. Just pour over ice and you are ready to go! Or, chill the bottle down and add a straw, I suppose. Bottled at 36%.
Producer Description
"Our young 3 grain whisky provides a nice vanilla aroma mixed with the cloves and cardamom of the bitters. The palate provides a nice orange flavour with a hint of vanilla. The warm finish brings the bitter touch forward."